Cheesy Hamburger Potato Casserole | Family Dinner Idea

Welcoming all fellow food lovers! Today, we’re diving into a dish that’s not just hearty—it’s deeply nostalgic. This Cheesy Hamburger Potato Casserole is a comforting, family-favorite recipe that has been passed down through generations in my home. I still remember watching my grandmother layer thin slices of potato with seasoned ground beef, creamy sauce, and gooey cheese, all while the kitchen filled with warmth and the smell of something special baking in the oven. It was her signature weeknight dinner and a guaranteed crowd-pleaser at every potluck.

Now, I’ve taken her classic and added a few easy modern touches—still rich, still cheesy, but even easier to prep. This Cheesy Hamburger Potato Casserole is perfect for busy weeknights, cold weather cravings, or feeding a hungry crowd with minimal effort. It’s a one-dish wonder that blends the bold flavor of ground beef, the comforting texture of thinly sliced potatoes, and the irresistible pull of melted cheese into every forkful.

Whether you’re looking for:

• An easy ground beef casserole with potatoes

• A cozy make-ahead meal for busy families

• A no-fuss dinner recipe that uses simple ingredients

• The best cheesy hamburger casserole recipe for picky eaters

 This dish delivers.

It’s the perfect balance of creamy, cheesy, savory, and satisfying—ready to become a staple on your dinner table just like it was on mine.

Ingredients for Cheesy Hamburger Potato Casserole

Here’s the ingredients you’ll need to make this tasty dish of Hamburger Casserole and potatoes:

• 1 1 lb ground beef
• four medium potato cut and peeled thinly
• One small onion cut into dices
• 2 cups shredded cheddar cheese
• 1 cup sour cream
• 1/2 cup milk
• 1 can (10.5 oz) soup made of mushrooms
• 1 teaspoon of garlic powder
• 1 teaspoon of onion powder
• Salt and black pepper to taste
• 1 cup of breadcrumbs (optional to use as topping)

Feel free to substitute when necessary, like substituting ground turkey for beef, or dairy-free alternatives like vegan cheeses or sour cream.

How to Make Cheesy Hamburger Potato Casserole – Step by Step

Step 1: Brown the Beef

Begin with heating up a big pan on medium temperature. Place the beef in, and cook until it is browned. Break it up by using a spatula as it cooks. Remove any fat that is not used and place aside.

Step 2: Saute the Onion

Then, in the skillet you used to cook it place chopped onion. Cook for approximately 2 minutes until the onion is tender and transparent. Add the onion powder, garlic powder, salt and pepper. Stir to mix. Set aside.

Step 3: Prepare the Casserole Sauce

In a large bowl, mix the milk, sour cream and the cream from the soup of mushrooms. Mix until smooth and well-blended.

Step 4: Assemble the Casserole

Grease a baking dish 9×13 inches. The bottom of the dish should be covered with a half portion of thinly cut potatoes. Then, top with one-half of the beef mix and half of the cheddar cheese. Repeat the layers using other potatoes, the beef mix, and cheese.

Step 5: Add Topping and Bake

You can sprinkle breadcrumbs on the top for a crisp top. The casserole is covered with foil, then bake it at 375 degrees F (190degC) in 45 mins. The foil should be removed and baked for an additional 15-20 minutes up to the point that potatoes become soft and the cheese has a golden.

Helpful Tips for Cheesy Hamburger Potato Casserole

Tip 1: Choose the Right Potatoes

Select starchy potatoes like Russets to get the most texture. They’ll hold nicely in casseroles, and provide that classic, creamy texture.

Tip 2: Add Veggies

If you’d like to include additional vegetables, you can add peas, spinach, and carrots into the layer. They enhance the flavor of the dish and increase the nutritional value of the dish.

Tip 3: Make it Spicy

Infuse some spice by throwing in a few slices of jalapeno or red pepper pieces into the beef mix. This will add a spicy spice to your dish!

Cooking Tips for the Best Cheesy Hamburger Potato Casserole

Use Fresh Ingredients

To get the most effective results, make use of fresh ingredients, such as freshly grated cheese as well as homemade Sour cream. This will enhance the flavor profile and result in an even more rich dish.

Cooking Tip: Avoid Overcrowding the Baking Dish

Be careful not to overfill with the dish. If you fill it up too tightly it will not bake evenly. Spread the ingredients evenly to ensure the perfect baking each time.

Serving Suggestions for Cheesy Hamburger Potato Casserole

The Hamburger along with the potato casserole is a hearty dish that can serve by itself, however If you’d like to make it more interesting you can pair it with the following side dishes:

• Green beans steamed or broccoli
• Garlic Bread or dinner rolls
• Crisp salad for a side dish with a sweet vinaigrette
• Red wine an iced tea

Nutritional Information

This deliciously Cheesy Hamburger Potato Casserole is a balanced and nutritious meal that is packed with protein and vital nutrients. It’s an ideal choice to make a delicious family meal. Here’s a quick overview of the nutritional worth in Hamburger along with Potato Casserole:

• Calories: 450 kcal
• Protein: 22g
• Carbs: 30g
• Fats: 25g
• Fiber: 3g
• Vitamins and Minerals high in iron, calcium and potassium.

Nutritional Information (per serving)

• Calories: 450 kcal
• Protein: 22g
• Carbohydrates: 30g
• Fat: 25g
• Fiber: 3g
• Sodium: 600 mg
• Calcium: 200 mg

Storage and Leftovers for Cheesy Hamburger Potato Casserole

If there are leftovers, put them in an airtight jar in the refrigerator for up to three days. To heat, place your casserole into the oven and bake at 350 degrees F (175degC) for approximately 15 minutes to warm. Alternately, microwave individual portions for a couple of minutes.

FAQs for Cheesy Hamburger Potato Casserole

1. Can I substitute an alternative kind of meat?

Yes! You can substitute ground beef for chicken, ground turkey, or even pork to get the same flavor.

2. Can I do this ahead?

Absolutely! Make the casserole to the point where it is ready to bake Cover it with foil and then refrigerate for up to 24 hours. You can bake it at the time you’re ready to serve it.

3. Can I put it in the freezer? Hamburger as well as Potato Casserole?

Yes, this dish can be frozen well. It should be allowed to be completely cool, then wrap it in foil or plastic wrap. It can be stored within the refrigerator for up to two months.

4. Do I have to add additional vegetables to this dish?

Certainly! It is possible to add any other vegetables you’d like to include, like bell peppers and zucchini or even mushrooms to add flavour and texture.

Related Recipes for Cheesy Hamburger Potato Casserole Lovers

If you liked the Hamburger along with the Potato Casserole You might like these recipes for delicious dishes:

• Teriyaki Chicken and Jasmine Rice Recipe – Easy Dinner Ideas

• Maryland Style Crab Cakes Recipe | Quick Dinner Ideas

They provide the same comfort and creamy flavor similar to your Cheesy Hamburger Potato Casserole.

Conclusion

Here’s your new favourite dinner recipe! This delicious Cheesy Hamburger Potato Casserole is simple to prepare filled with flavor and ideal on any day. Do not forget to make it and tell us how it went. We’d like to learn about modifications you’ve made or suggestions you can use to make it even more delicious. Enjoy your meal and have fun cooking!

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