Blooming Onion Sauce Recipe – Easy Copycat Outback Sauce

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Blooming Onion Sauce Recipe – Easy Copycat Outback Sauce

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If you’re a fan of Outback Steakhouse’s iconic blooming onion, you’ll love this homemade Blooming Onion Sauce. This creamy dipping sauce offers a combination of tangy, spicy, and savory flavors, making it a must-try for onion lovers. Traditionally served alongside fried onion rings, this sauce has gained popularity for its simple ingredients and versatility. Whether you’re planning a movie night snack or a game-day treat, this sauce is guaranteed to be a hit. Plus, it’s super easy to whip up using everyday pantry ingredients!

Related Recipe: Sausage Balls with Red Lobster Mix

Ingredients for Blooming Onion Sauce

To make this delicious Blooming Onion Sauce, you will need the following ingredients:

  • 1/2 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon prepared horseradish sauce
  • 1/2 teaspoon granulated garlic
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon dried oregano
  • 1/2 teaspoon kosher salt
  • 1 teaspoon black pepper

Optional Substitutions:

  • For a vegan version, substitute regular mayonnaise with vegan mayonnaise.
  • For a milder flavor, reduce the amount of horseradish or skip the cumin.

How to Make Blooming Onion Sauce – Step by Step

Step 1: Combine Ingredients
In a small bowl, add mayonnaise, ketchup, and prepared horseradish. Stir until the mixture is smooth.

Step 2: Add Spices
Mix in the granulated garlic, smoked paprika, ground cumin, dried oregano, kosher salt, and black pepper. Continue mixing until all the ingredients are well incorporated.

Step 3: Refrigerate
Cover the bowl with plastic wrap or a lid, and refrigerate the sauce for at least 30 minutes. This will allow the flavors to meld together.

Step 4: Serve
Your Blooming Onion Sauce is now ready to be served. Enjoy it with crispy blooming onion, fries, or even grilled veggies!

Helpful Tips for Blooming Onion Sauce

Here are some additional tips to perfect your Blooming Onion Sauce:

  • Use fresh ingredients: Fresh garlic or paprika will enhance the flavors.
  • Chill for at least 30 minutes: Allowing the sauce to rest improves its texture and flavor.
  • Adjust the seasoning: Feel free to tweak the spice levels according to your preference.

Cooking Tips for the Best Blooming Onion Sauce

  • Use Smoked Paprika: This adds a deep, smoky flavor to your sauce, making it taste more authentic.
  • Horseradish Variations: Prepared horseradish can vary in heat. Choose according to your spice tolerance.
  • Fresh Garlic Option: If you have fresh garlic, use it instead of granulated garlic for a more robust flavor.

Serving Suggestions for Blooming Onion Sauce

While Blooming Onion Sauce is perfect for blooming onion, it also pairs beautifully with other dishes. Try serving it with:

  • Onion rings
  • Crispy French fries
  • Fried pickles
  • Grilled chicken tenders

It also works well as a dip for fresh vegetables or even spread over a burger for an extra burst of flavor!

Related Recipe: Peanut Butter Ganache – A perfect dessert topping

Nutritional Information

The Blooming Onion Sauce is indulgent but worth every bite. Here’s the nutritional breakdown:

Nutritional Info for Blooming Onion Sauce (per serving):

  • Calories: 218 kcal
  • Fat: 22g
  • Carbohydrates: 2g
  • Protein: 1g
  • Sodium: 540mg

Storage and Leftovers for Blooming Onion Sauce

This sauce can be stored in an airtight container in the refrigerator for up to a week. Here’s how to keep it fresh:

  • Refrigerate after use: Ensure it is properly covered to maintain its creamy texture.
  • Reheat carefully: While it’s best served cold, if you wish to warm it up slightly, do so in the microwave for 10-15 seconds.

Frequently Asked Questions (FAQs) for Blooming Onion Sauce

1. Can I make this sauce ahead of time?
Yes! It actually tastes better when made a few hours ahead, allowing the flavors to deepen.

2. How spicy is the sauce?
The heat level is mild to moderate. You can increase or decrease the horseradish for more or less spice.

3. What other dishes can I serve with this sauce?
This sauce pairs well with fried appetizers like onion rings, fries, and mozzarella sticks.

4. Is this sauce gluten-free?
Yes, all the ingredients are gluten-free, but always check product labels for hidden gluten.

Conclusion

Now that you have the perfect recipe for Blooming Onion Sauce, it’s time to bring a restaurant-quality appetizer to your table. Simple, flavorful, and utterly addictive, this sauce is guaranteed to impress your guests. Whether you’re serving it at a party or just enjoying a quiet night in, it will become your go-to dipping sauce. Don’t forget to share your feedback or any tweaks you made to the recipe in the comments below!

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Blooming Onion Sauce Recipe – Easy Copycat Outback Sauce

Blooming Onion Sauce Recipe – Easy Copycat Outback Sauce


Description

If you’re a fan of Outback Steakhouse’s iconic blooming onion, you’ll love this homemade Blooming Onion Sauce. This creamy dipping sauce offers a combination of tangy, spicy, and savory flavors, making it a must-try for onion lovers. Traditionally served alongside fried onion rings, this sauce has gained popularity for its simple ingredients and versatility. Whether you’re planning a movie night snack or a game-day treat, this sauce is guaranteed to be a hit. Plus, it’s super easy to whip up using everyday pantry ingredients!


Ingredients

Scale

 

  • 1/2 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon prepared horseradish sauce
  • 1/2 teaspoon granulated garlic
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon dried oregano
  • 1/2 teaspoon kosher salt
  • 1 teaspoon black pepper

Optional Substitutions:

  • For a vegan version, substitute regular mayonnaise with vegan mayonnaise.
  • For a milder flavor, reduce the amount of horseradish or skip the cumin.

Instructions

Step 1: Combine Ingredients
In a small bowl, add mayonnaise, ketchup, and prepared horseradish. Stir until the mixture is smooth.

Step 2: Add Spices
Mix in the granulated garlic, smoked paprika, ground cumin, dried oregano, kosher salt, and black pepper. Continue mixing until all the ingredients are well incorporated.

Step 3: Refrigerate
Cover the bowl with plastic wrap or a lid, and refrigerate the sauce for at least 30 minutes. This will allow the flavors to meld together.

Step 4: Serve
Your Blooming Onion Sauce is now ready to be served. Enjoy it with crispy blooming onion, fries, or even grilled veggies!

Notes

 

  • Use fresh ingredients: Fresh garlic or paprika will enhance the flavors.
  • Chill for at least 30 minutes: Allowing the sauce to rest improves its texture and flavor.
  • Adjust the seasoning: Feel free to tweak the spice levels according to your preference.

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