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Texas Roadhouse Smothered Chicken Recipe - Best Dinner Ideas

Texas Roadhouse Smothered Chicken Recipe – Best Dinner Ideas


Description

Welcome to a delectable journey into the world of comfort food! Today, we’re diving into the irresistible flavors of Texas Roadhouse Smothered Chicken. This savory dish is a delightful combination of tender chicken, creamy mushroom sauce, and gooey Monterey Jack cheese. Perfect for dinner, it’s bound to become a family favorite. Let’s get cooking and bring restaurant-quality magic to your home kitchen!


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup all-purpose flour
  • 2 teaspoons garlic powder
  • 2 teaspoons paprika
  • Salt and black pepper to taste
  • 2 tablespoons olive oil
  • 1 cup sliced mushrooms
  • 1 medium onion, thinly sliced
  • 1 cup chicken broth
  • 1/2 cup heavy cream
  • 1 cup shredded Monterey Jack cheese
  • 2 tablespoons chopped parsley (optional, for garnish)

Optional substitutions:

  • For a dairy-free option, substitute heavy cream with coconut milk and use dairy-free cheese.

Instructions

Step 1: Prepare the Seasoned Coating

In a shallow bowl, mix the flour, garlic powder, paprika, salt, and black pepper. Coat each chicken breast in the mixture, shaking off any excess.

Step 2: Cook the Chicken

Heat olive oil in a large skillet over medium heat. Add the chicken breasts and cook for 5–6 minutes per side until golden brown and fully cooked. Remove and set aside.

Step 3: Sauté the Vegetables

In the same skillet, add the mushrooms and onions. Sauté for 3–4 minutes until softened and fragrant.

Step 4: Make the Sauce

Pour in the chicken broth to deglaze the skillet, scraping up any browned bits. Stir in the heavy cream and let it simmer for 2–3 minutes until slightly thickened.

Step 5: Assemble the Dish

Return the chicken to the skillet and spoon the sauce over it. Sprinkle shredded Monterey Jack cheese on top. Cover and cook for 3–4 minutes, allowing the cheese to melt.

Step 6: Garnish and Serve

Garnish with parsley if desired. Serve warm and enjoy the comforting flavors of Texas Roadhouse Smothered Chicken!

Notes

  • Use fresh mushrooms for the best flavor.
  • Pound the chicken breasts to an even thickness to ensure uniform cooking.
  • Add a splash of white wine to the sauce for an extra layer of richness.