Hello, food enthusiasts! 🌟 Today, we have a mouthwatering treat for you – Cowboy Butter Chicken Skewers. This recipe is a flavor-packed experience, perfect for those who love savory, buttery, and herb-infused dishes. Whether you’re a fan of grilled chicken recipes or just looking for a quick meal option, these skewers are sure to become a staple in your kitchen. Let’s dive into this cowboy-inspired delight and make your taste buds dance!
Introduction
If you’re searching for a delicious way to elevate your chicken game, look no further than our Cowboy Butter Chicken Skewers recipe. This dish combines juicy chicken breast cubes marinated to perfection, skewered, and air-fried until golden. The magic lies in the cowboy butter – a savory dipping sauce infused with herbs and spices that complement the smoky flavors of the chicken. Originating from classic cowboy cuisine, this dish is hearty, robust, and brings a touch of the wild west to your dinner table. Trust us; you don’t want to miss out on this quick and easy recipe that’s both satisfying and incredibly flavorful.
Check out our related recipes for more inspiration, like Ultimate Cowboy Casserole Cornbread – A Hearty Meal.
Ingredients for Cowboy Butter Chicken Skewers
To create these tasty skewers, you’ll need the following ingredients:
- 8 wooden skewers, soaked in water for 30 minutes
- 2 boneless, skinless chicken breasts (about 1 pound), cut into 1-inch cubes
- 1 tablespoon extra virgin olive oil
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ cup cowboy butter, melted (recipe below)
- Fresh parsley, chopped, for garnish
Cowboy Butter Dipping Sauce:
- 6 tablespoons melted grass-fed butter
- Juice and zest of half a lemon
- 4 cloves garlic, minced
- 1 tablespoon Dijon mustard
- Pinch of cayenne pepper
- ¼ teaspoon paprika
- 2 tablespoons freshly chopped parsley
- 1 tablespoon freshly chopped chives
- 2 teaspoons minced thyme
- ¼ teaspoon crushed red pepper flakes
- Salt and freshly ground black pepper to taste
Tip: If you’re gluten-free, substitute the Dijon mustard with a certified gluten-free brand, and for a dairy-free option, replace the butter with a plant-based alternative.
How to Make Cowboy Butter Chicken Skewers – Step by Step
Step1: Prepare the Ingredients
- Cut the chicken breasts into 1-inch cubes.
- Soak the wooden skewers in water for at least 30 minutes to prevent burning.
Step2: Season the Chicken
- In a large mixing bowl, add chicken cubes, olive oil, kosher salt, and black pepper.
- Toss to coat the chicken pieces evenly.
Step3: Skewer the Chicken
- Thread 4-5 chicken cubes onto each soaked skewer, leaving a small space between each piece to ensure even cooking.
Step4: Air Fry the Skewers
- Preheat your air fryer to 400°F.
- Place the skewers in a single layer in the basket, making sure they are not touching.
- Cook for 11-12 minutes, flipping halfway through.
Step5: Check for Doneness
- Ensure the internal temperature of the chicken reaches 165°F using a meat thermometer.
Step6: Serve and Garnish
- Arrange the skewers on a serving platter.
- Generously drizzle or brush with melted cowboy butter.
- Garnish with freshly chopped parsley.
Want more spice? Add a pinch of crushed red pepper flakes to the cowboy butter for a spicy kick.
Helpful Tips for Cowboy Butter Chicken Skewers
- Use Fresh Ingredients: Always opt for fresh herbs in the dipping sauce to enhance the overall flavor.
- Soak the Skewers: Make sure to soak the skewers for at least 30 minutes to avoid burning during the cooking process.
- Temperature Check: Use a meat thermometer to ensure your chicken is perfectly cooked.
Cooking Tips for the Best Cowboy Butter Chicken Skewers
- Best Cut of Chicken: Opt for chicken thighs if you prefer a juicier texture. Thighs hold up well and remain moist.
- Butter Consistency: Melted cowboy butter should be smooth but not too runny. If it’s too thin, let it cool slightly before using it as a glaze.
- Avoid Overcrowding: When placing skewers in the air fryer, leave space between each to allow hot air circulation.
For more cowboy-inspired dishes, try our Sausage Balls Recipe with Red Lobster Mix.
Serving Suggestions for Cowboy Butter Chicken Skewers
These skewers are perfect for serving as a main dish, appetizer, or even party food. Here are some ideas:
- Pair with Grilled Veggies: Zucchini, bell peppers, and cherry tomatoes make great companions.
- Side of Cornbread: Complement the skewers with a slice of jalapeño cornbread.
- Beverage Pairing: Serve with a glass of chilled lemonade or iced tea for a refreshing contrast.
Nutritional Information
Nutritional Value for Cowboy Butter Chicken Skewers (per serving):
- Calories: 290 kcal
- Fat: 18g
- Carbohydrates: 2g
- Protein: 25g
- Vitamins: A, C, D
Storage and Leftovers for Cowboy Butter Chicken Skewers
- Refrigeration: Store leftover skewers in an airtight container for up to 3 days.
- Freezing: Wrap tightly in plastic wrap and foil to freeze for up to 1 month.
- Reheating: Reheat in the oven at 350°F for 10 minutes, or until heated through.
Avoid microwaving to maintain the skewers’ texture and flavor.
Frequently Asked Questions (FAQs) for Cowboy Butter Chicken Skewers
- Can I make these on the grill instead of the air fryer? Absolutely! Grill the skewers over medium-high heat for 10-12 minutes, turning occasionally.
- What can I use as a butter substitute? Try using ghee or coconut oil for a dairy-free version.
- Can I add vegetables to the skewers? Yes, add bell peppers, onions, or zucchini between the chicken cubes.
- How do I prevent the skewers from burning? Soak them in water for at least 30 minutes before use.
Related Recipes for Cowboy Butter Lovers
Conclusion
We hope you enjoy making and devouring these Cowboy Butter Chicken Skewers as much as we do! This recipe is perfect for gatherings, family dinners, or a simple weeknight meal. If you tried it out, feel free to share your variations and let us know how it turned out. Don’t forget to check out more delicious cowboy-inspired recipes on our site!
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Cowboy Butter Chicken Skewers Recipe | Easy & Flavorful Meal
Description
Hello, food enthusiasts! 🌟 Today, we have a mouthwatering treat for you – Cowboy Butter Chicken Skewers. This recipe is a flavor-packed experience, perfect for those who love savory, buttery, and herb-infused dishes. Whether you’re a fan of grilled chicken recipes or just looking for a quick meal option, these skewers are sure to become a staple in your kitchen. Let’s dive into this cowboy-inspired delight and make your taste buds dance!
Ingredients
- 8 wooden skewers, soaked in water for 30 minutes
- 2 boneless, skinless chicken breasts (about 1 pound), cut into 1-inch cubes
- 1 tablespoon extra virgin olive oil
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ cup cowboy butter, melted (recipe below)
- Fresh parsley, chopped, for garnish
Cowboy Butter Dipping Sauce:
- 6 tablespoons melted grass-fed butter
- Juice and zest of half a lemon
- 4 cloves garlic, minced
- 1 tablespoon Dijon mustard
- Pinch of cayenne pepper
- ¼ teaspoon paprika
- 2 tablespoons freshly chopped parsley
- 1 tablespoon freshly chopped chives
- 2 teaspoons minced thyme
- ¼ teaspoon crushed red pepper flakes
- Salt and freshly ground black pepper to taste
Instructions
Step 1: Prepare the Ingredients
- Cut the chicken breasts into 1-inch cubes.
- Soak the wooden skewers in water for at least 30 minutes to prevent burning.
Step 2: Season the Chicken
- In a large mixing bowl, add chicken cubes, olive oil, kosher salt, and black pepper.
- Toss to coat the chicken pieces evenly.
Step 3: Skewer the Chicken
- Thread 4-5 chicken cubes onto each soaked skewer, leaving a small space between each piece to ensure even cooking.
Step 4: Air Fry the Skewers
- Preheat your air fryer to 400°F.
- Place the skewers in a single layer in the basket, making sure they are not touching.
- Cook for 11-12 minutes, flipping halfway through.
Step 5: Check for Doneness
- Ensure the internal temperature of the chicken reaches 165°F using a meat thermometer.
Step 6: Serve and Garnish
- Arrange the skewers on a serving platter.
- Generously drizzle or brush with melted cowboy butter.
- Garnish with freshly chopped parsley.
Equipment
2Pcs Heart Shape Cake Pans, Aluminum Heart Cake Mold, Reusable 10 inch
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Kids Chill Leak-Proof Lunch Box – Included Reusable Ice Pack Keeps Food Cold
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- Use Fresh Ingredients: Always opt for fresh herbs in the dipping sauce to enhance the overall flavor.
- Soak the Skewers: Make sure to soak the skewers for at least 30 minutes to avoid burning during the cooking process.
- Temperature Check: Use a meat thermometer to ensure your chicken is perfectly cooked.
