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Chicken Tortellini Alfredo: Creamy Dinner Recipe

Chicken Tortellini Alfredo: Creamy Dinner Recipe


Description

Hello, fellow food lovers! If you’re searching for the perfect comfort food for dinner, look no further than this Chicken Tortellini Alfredo recipe. Creamy, cheesy, and absolutely delightful, this dish combines the richness of Alfredo sauce with tender chicken and soft cheese tortellini. It’s an easy-to-make meal that will surely satisfy your cravings and impress your guests. So, let’s dive into making this Chicken Tortellini Alfredo dish that’s perfect for a cozy night in!


Ingredients

Scale
  • 1 lb chicken breasts, boneless and skinless
  • 1 package (9 oz) cheese tortellini
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1 cup grated Parmesan cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon fresh parsley, chopped
  • 1/2 teaspoon Italian seasoning
  • 2 tablespoons butter
  • 1/4 cup grated mozzarella cheese

For those with dietary restrictions, you can easily substitute gluten-free tortellini or use a dairy-free cream alternative to fit your needs.


Instructions

Step 1: Cook the Tortellini

First, cook the cheese tortellini according to the package instructions. Once done, drain the tortellini and set it aside while you prepare the rest of the dish.

Step 2: Cook the Chicken

While the tortellini is cooking, heat olive oil in a large skillet over medium heat. Season the chicken breasts with salt and pepper. Cook the chicken in the skillet for about 6-7 minutes on each side, or until fully cooked and golden brown. Once done, remove the chicken from the skillet and set it aside to rest.

Step 3: Prepare the Alfredo Sauce

In the same skillet, melt butter over medium heat. Add the garlic and sauté it for about 1 minute, until fragrant. Pour in the heavy cream and chicken broth, stirring to combine. Bring the mixture to a simmer and cook for 3-5 minutes until the sauce thickens slightly.

Step 4: Add Cheese and Seasonings

Next, stir in the Parmesan cheese and Italian seasoning. Continue cooking for another 2-3 minutes, until the sauce becomes creamy and smooth.

Step 5: Combine Chicken and Tortellini

Slice the cooked chicken into strips, and then add it back to the skillet. Add the cooked tortellini to the skillet and toss everything together to coat in the creamy sauce.

Step 6: Garnish and Serve

Top the dish with mozzarella cheese and freshly chopped parsley before serving. Your Chicken Tortellini Alfredo is now ready to be enjoyed!

Notes

  • Use fresh ingredients: Fresh garlic and high-quality cheese will elevate the flavor of this dish.
  • Don’t overcook the chicken: Ensure that the chicken is tender and juicy by avoiding overcooking it.
  • Customize the sauce: For extra richness, you can add a bit more cream or cheese.