Description
Welcome, food lovers! If you’re a fan of hearty and spicy dishes, then this Chicken Enchilada Soup recipe is just what you need. Packed with bold flavors, this soup is a perfect meal for any occasion. Whether you’re a seasoned cook or a beginner in the kitchen, you’ll find that making this soup is as satisfying as it is delicious. Let’s dive into how you can bring this comforting meal to your dinner table!
Ingredients
- 1 tablespoon olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 1 pound boneless, skinless chicken breasts
- 1 (15-ounce) can black beans, rinsed and drained
- 1 (15-ounce) can corn, drained
- 1 (10-ounce) can enchilada sauce
- 1 (14.5-ounce) can diced tomatoes
- 4 cups chicken broth
- 1 teaspoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
Toppings (optional but recommended):
- Shredded cheese
- Sour cream
- Chopped cilantro
- Avocado slices
- Lime wedges
- Crispy tortilla strips
Substitution Tip: If you’re looking for a vegetarian version, simply swap out the chicken for extra beans or tofu, and use vegetable broth instead of chicken broth.
Instructions
Step 1: Sauté the Vegetables Start by heating the olive oil in a large pot over medium heat. Once hot, add the diced onion and minced garlic. Cook until the onions are soft and translucent, about 3-4 minutes.
Step 2: Add Chicken and Broth Next, add the chicken breasts (whole), black beans, corn, enchilada sauce, diced tomatoes, chicken broth, chili powder, and cumin. Season with salt and pepper to taste.
Step 3: Simmer Bring the mixture to a boil, then reduce the heat and let it simmer for about 20-25 minutes, or until the chicken is fully cooked.
Step 4: Shred the Chicken Remove the chicken from the pot and shred it using two forks. Once shredded, return the chicken to the pot and stir well.
Step 5: Serve Ladle the soup into bowls and top with your favorite garnishes, such as shredded cheese, sour cream, chopped cilantro, avocado slices, lime wedges, and crispy tortilla strips.
Pro Tip: For an extra burst of flavor, squeeze some fresh lime juice over the top right before serving!
Equipment
2Pcs Heart Shape Cake Pans, Aluminum Heart Cake Mold, Reusable 10 inch
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Kids Chill Leak-Proof Lunch Box – Included Reusable Ice Pack Keeps Food Cold
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- Use Fresh Ingredients: While canned ingredients work well for convenience, using fresh tomatoes or corn can elevate the flavor of the soup.
- Spice Level Control: Adjust the heat by adding more or less chili powder or throwing in some chopped jalapeños if you like it extra spicy.
- Consistency Tip: If you prefer a thicker soup, you can reduce the amount of broth or add a slurry of cornstarch and water toward the end of cooking.