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Blueberry Peach Feta Salad - Refreshing Delight

Blueberry Peach Feta Salad – Refreshing Delight

Description

Are you ready to dive into a bowl of refreshing flavors that will leave your taste buds dancing with delight? This Blueberry Peach Feta Salad combines the sweetness of ripe peaches, the tanginess of fresh blueberries, and the creaminess of feta cheese, creating a perfect harmony of summer flavors. Whether you’re preparing for a backyard barbecue, a light lunch, or a side dish for dinner, this vibrant salad will be the star of the table. Let’s embark on this culinary journey together!

Ingredients

Scale
  • 1 tbsp fresh basil (chopped)
  • 1 pint fresh blueberries
  • 2 ripe peaches (sliced)
  • 2 Persian cucumbers (thinly sliced)
  • 1 tbsp Dijon mustard
  • 1 tbsp honey
  • 3 tbsp fresh lemon juice
  • Kosher salt and freshly ground black pepper (to taste)
  • 1 tbsp olive oil
  • ½ cup feta cheese (crumbled)

Optional substitutions:

  • If you’re lactose-intolerant or following a vegan diet, substitute the feta cheese with a plant-based alternative or omit it altogether for a dairy-free version.
  • For those with nut allergies, skip adding any garnishes like nuts or seeds.

Instructions

Step 1: Prepare the Salad Ingredients

Start by washing the peaches, blueberries, and cucumbers thoroughly. Slice the peaches into thin wedges and the cucumbers into rounds. Place the basil, peaches, cucumbers, and blueberries into a large mixing bowl.

Step 2: Make the Lemon Basil Vinaigrette

In a small bowl, whisk together the Dijon mustard, honey, fresh lemon juice, salt, and pepper. Gradually whisk in the olive oil until the dressing becomes well combined and emulsified. This lemon basil vinaigrette will add a fresh, tangy flavor that complements the sweetness of the fruits.

Step 3: Toss the Salad

Pour the lemon basil vinaigrette over the salad ingredients in the large mixing bowl. Toss gently but thoroughly to ensure the fruits and vegetables are evenly coated with the dressing.

Step 4: Add the Feta Cheese

Sprinkle the crumbled feta cheese over the top of the salad. Lightly toss the salad one more time to distribute the feta throughout. Be gentle so the peaches and blueberries maintain their shape.

Step 5: Serve Immediately

Your delicious Blueberry Peach Feta Salad is now ready to be enjoyed! Serve immediately for the best taste and freshness.

Equipment

Notes

  • Fresh is best: Use fresh, ripe peaches and blueberries for the most flavorful results. Frozen fruit can be used in a pinch, but fresh ingredients will elevate the dish.
  • Chill before serving: For an extra refreshing touch, chill the salad in the fridge for 10-15 minutes before serving. This allows the flavors to meld together.
  • Make it your own: Feel free to get creative! You can add toasted nuts like almonds or walnuts for a bit of crunch or throw in some greens like arugula or spinach for a heartier salad.

Find it online: https://optimalrecipes.com/blueberry-peach-feta-salad-refreshing-delight/