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Air Fryer Cinnamon Sugar Churro Bites – Easy Dessert

Air Fryer Cinnamon Sugar Churro Bites – Easy Dessert


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Description

If you’re a fan of churros but want a quicker, healthier, and mess-free way to enjoy them, this Air Fryer Cinnamon Sugar Churro Bites recipe is perfect for you! These bite-sized treats are crispy, golden brown, and coated in a delightful cinnamon-sugar mix—just like traditional churros but made effortlessly in an air fryer.

Whether you’re looking for a quick dessert, a fun snack, or an easy party treat, this recipe will become a favorite in your home. Plus, it’s kid-friendly, beginner-friendly, and requires minimal ingredients!


Ingredients

Scale

e’s everything you need to make perfectly crispy churro bites:

  • 1 can refrigerated biscuit dough (Pillsbury or similar)
  • ¼ cup unsalted butter, melted
  • ½ cup granulated sugar
  • 1 tablespoon ground cinnamon
  • Optional: Chocolate sauce, caramel, or whipped cream for dipping

🔄 Substitutions & Variations:

  • Swap biscuit dough for crescent roll dough or puff pastry for a flakier texture.
  • Use coconut sugar instead of white sugar for a natural alternative.
  • Add a pinch of nutmeg to the cinnamon sugar mix for extra depth.

Instructions

Step1: Preheat Your Air Fryer

Set your air fryer to 350°F (175°C). Let it preheat for about 3-5 minutes to ensure even cooking.

Step2: Cut & Shape the Dough

  • Open the biscuit dough can and separate each biscuit.
  • Cut each biscuit into four equal pieces.
  • Roll each piece into a small ball to create bite-sized churro bites.

Step3: Air Fry Until Golden & Crispy

  • Lightly grease the air fryer basket to prevent sticking.
  • Place the dough balls in a single layer, ensuring they don’t touch.
  • Air fry for 5-7 minutes, shaking the basket halfway through.
  • The bites are done when they turn golden brown and puffy.

Step4: Coat with Butter & Cinnamon Sugar

  • While the churro bites are still warm, brush them with melted butter.
  • In a bowl, mix sugar and cinnamon.
  • Roll each buttered bite in the cinnamon-sugar mixture until fully coated.

Step5: Serve & Enjoy!

  • Serve warm with chocolate sauce, caramel, or whipped cream for dipping.
  • Enjoy the delicious crunch and soft, fluffy inside!

🔗 Try This: Love bite-sized treats? Check out these Sausage Balls with Red Lobster Mix for a savory twist!

Notes

Don’t overcrowd the basket – Cook in batches for even crispiness.
Shake the basket halfway through – Ensures all sides cook evenly.
Use a pastry brush for butter – Helps evenly coat each bite.
Serve immediately – Churro bites taste best fresh and warm!