Garlic Butter Chicken Pasta – Easy Creamy Dinner Recipe

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Garlic Butter Chicken Pasta – Easy Creamy Dinner Recipe

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Are you in search of an delicious, creamy, and delicious pasta dish that is easy to make and yet rich in flavor? Don’t look any further! You’re in the right place! Garlic Butter Chicken Bites with Savory creamy Parmesan Pasta recipe is the perfect blend of juicy, tender meat as well as smooth Parmesan sauce which makes it a perfect dinner option for busy nights or for cozy family dinners.

If you’re a lover of garlic butter chicken and delicious pasta dishes This recipe is sure to be an new favourite. Let’s get into the enthralling flavor of this simple to make yet delicious meal which is guaranteed to please!

What Makes This Recipe Special?

Simple and Quick: Ready in less than 30 mins!
Delicious and Flavorful Combining garlic butter Parmesan and creamy is irresistible in every bite.
Family-Friendly Food that adults and kids will enjoy.
Great for any occasion: Whether it’s a casual meal or an special occasion the dish will fit the occasion.

Ingredients for Garlic Butter Chicken Bites with Creamy Parmesan Pasta

For the Chicken Bites:

  • 1 lb (450 grams) skinless and boneless poultry breasts Cut into bite-sized pieces
  • 3 cloves garlic, minced
  • 3 Tbsp unsalted butter
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 12 1 tsp Italian seasoning
  • Salt and black pepper to taste

For the Creamy Parmesan Pasta:

  • 8 1 oz (225 grams) fettuccine or pasta of your choice
  • 2 Tbsp butter that is not salted
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 Cup fresh grated Parmesan cheese
  • 1/4 tsp nutmeg (optional)
  • Salt, pepper and to taste
  • A fresh parsley to garnish

How to Make Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Step1: Cook the Pasta

  1. Make a large pot filled with salty water to a simmer.
  2. Mix in to the noodles in the pot and boil according to the instructions on the package.
  3. After taking the pasta out, reserve 1/2 cup of pasta water to use later.

Step2: Prepare the Chicken Bites

  1. Put the chicken pieces in a bowl and sprinkle with paprika, salt and pepper. parts of the chicken by mixing paprika Italian spices, salt as well as pepper.
  2. Then, heat olive oil in a skillet on medium flame. In the meantime, add butter and allow it to melt.
  3. Add the spiced poultry to the pan and simmer for about 4-6 minutes with the lid on, turning it over frequently until the chicken is golden brown and cooked.
  4. Include chopped garlic and sauté for another minute before you take off the heat and put aside.

Step3: Make the Creamy Parmesan Sauce

  1. In the same pan In the same skillet, make a slurry of butter on moderate temperature.
  2. Incorporate diced garlic and sauté to make sure it is it is tender.
  3. Pour into thick cream Stir, then bring to an low simmer..
  4. Gradually Add Parmesan cheese in small amounts Stirring continually until it is smooth and melted.
  5. Sprinkle with salt, nutmeg and pepper according to your preference.
  6. If necessary If you are in need, Add the pasta water you have saved to alter consistency of sauce.

Step4: Combine & Serve

  1. Incorporate the prepared pasta to the skillet and mix it with the sauce until it is completely coated.
  2. Finish with the the garlic butter-coated the chicken bites.
  3. Garnish the dish with freshly chopped Parsley and an additional Parmesan cheese. Garnish with fresh parsley, extra Parmesan.
  4. Serve immediately and take pleasure in the delicious!

Helpful Tips for Garlic Butter Chicken Bites

Best Cooking Tips for Perfect Chicken Bites

Don’t overcook: Cook just until golden brown for juicy, tender chicken.
Use fresh garlic: Fresh minced garlic provides the greatest flavor..
Season Generatively: Adjust seasoning according to your preference for taste.

Serving Suggestions for Creamy Parmesan Pasta

Side Dishes:

  • Garlic bread or crusty baguette to soak up the delicious sauce.
  • It’s a refreshing leafy salad with a delicate vinaigrette.

Wine Pairing:

  • A refreshing Chardonnay as well as Pinot Grigio pairs perfectly with the rich sauce.

Nutritional Information

Per Serving:

  • Calories: ~650 kcal
  • Protein: 35g
  • Carbohydrates: 55g
  • Fats: 35g
  • Sodium: 480mg
  • Calcium: High (thanks to Parmesan!)

Storage & Leftovers for Garlic Butter Chicken Pasta

How to Store Leftovers

Refrigerator Place within an airtight container for up to 3 days.
Freezer Though cream-based dishes aren’t great for freezing but you can freeze them for one month in case you need to.

How to Reheat Without Losing Creaminess

Stovetop Reheat on low temperatures and add the splash of cream or milk.
Microwaves: Heat in short 30 second bursts and stirring between.

Frequently Asked Questions (FAQs) for This Recipe

1. Can I Use a Different Meat Instead of Chicken?

Absolutely! There are many options to use turkey, shrimp and even tofu. Change cooking times according to.

2. How Can I Make This Recipe Healthier?

  • Make use of whole gluten-free or wheat pasta.
  • Alternate the heavy cream to half-and-half or an dairy-free option.

3. Can I Make This Dish Ahead of Time?

Yes! Prepare for the chicken and prepare your sauce ahead of time. Then, store it separately, and reheat and serve with the freshly prepared pasta prior to serving.

4. What Vegetables Can I Add?

The best options are cherries, spinach and mushrooms. You can also steam broccoli.

Related Recipes for Pasta Lovers

Looking for more delicious pasta recipes? Take a look at these:

Conclusion

Here’s the recipe! It’s a quick, creamy and delicious dish that blends everything you love about delicious garlic butter chicken and delicious Parmesan pasta. If you’re cooking with the loved ones, your guests or even just for yourself this recipe is sure to be an instant popular dinner dish.

Have you tried the recipe? Let us know in the comments! Do not forget to post your unique recipes or share us in social channels with your tasty recipes.

Go ahead and enjoy your creamy, cheesy delicious garlicky creation!

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Garlic Butter Chicken Pasta – Easy Creamy Dinner Recipe

Garlic Butter Chicken Pasta – Easy Creamy Dinner Recipe


Description

Are you craving a rich, creamy, and savory pasta dish that’s quick to prepare yet full of flavor? Look no further! This Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta recipe is a perfect balance of tender, juicy chicken and silky Parmesan sauce, making it an ideal dinner option for busy weeknights or cozy family meals.

If you’re a fan of garlic butter chicken and creamy pasta dishes, this recipe is about to become a new favorite. Let’s dive into the magic of this easy-to-make yet restaurant-quality meal that is sure to impress!


Ingredients

Scale

For the Chicken Bites:

  • 1 lb (450 g) boneless, skinless chicken breasts, cut into bite-sized pieces
  • 3 cloves garlic, minced
  • 3 tbsp unsalted butter
  • 1 tbsp olive oil
  • 1 tsp paprika
  • ½ tsp Italian seasoning
  • Salt and pepper to taste

For the Creamy Parmesan Pasta:

  • 8 oz (225 g) fettuccine or pasta of choice
  • 2 tbsp unsalted butter
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup freshly grated Parmesan cheese
  • ¼ tsp nutmeg (optional)
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

Step1: Cook the Pasta

  1. Bring a large pot of salted water to a boil.
  2. Add the pasta and cook according to package instructions.
  3. Before draining, reserve ½ cup of pasta water for later use.

Step2: Prepare the Chicken Bites

  1. In a bowl, season the chicken pieces with paprika, Italian seasoning, salt, and pepper.
  2. Heat olive oil in a skillet over medium heat. Add butter and let it melt.
  3. Add the seasoned chicken and cook for 4–6 minutes, stirring occasionally, until golden brown and cooked through.
  4. Add minced garlic, sauté for 1 more minute, then remove from heat and set aside.

Step3: Make the Creamy Parmesan Sauce

  1. In the same skillet, melt butter over medium heat.
  2. Add minced garlic and sauté until fragrant.
  3. Pour in heavy cream, stir, and bring to a gentle simmer.
  4. Gradually add Parmesan cheese, stirring continuously until melted and smooth.
  5. Season with nutmeg, salt, and pepper to taste.
  6. If needed, add reserved pasta water to adjust sauce consistency.

Step4: Combine & Serve

  1. Add the cooked pasta to the skillet and toss it in the sauce until fully coated.
  2. Top with the garlic butter chicken bites.
  3. Garnish with fresh parsley and extra Parmesan cheese.
  4. Serve immediately and enjoy!

Notes

✔️ Don’t Overcook: Cook just until golden brown for tender, juicy chicken.
✔️ Use Fresh Garlic: Fresh minced garlic gives the best flavor impact.
✔️ Season Generously: Adjust seasoning according to your taste preference.

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