Enjoy this mouthwatering recipe to make the Chicken and Broccoli Casserole! If you’re in search of a hearty and comforting meal that will satisfy the cravings of your family and satiate your appetite, you’re in the perfect spot. This casserole blends tender chicken, steaming broccoli and fluffy rice which are all baked together with a creamy cheese to make the perfect warm meal. If you’re a lover of traditional comfort food or are new to the dish, Chicken Broccoli Rice Casserole will surely become a staple for your cooking.
Introduction
Chicken and Broccoli Casserole is an iconic American dish that blends three wholesome ingredients: broccoli, chicken and rice. It’s a popular comfort food that is known for its rich texture and a rich taste. This recipe is easy and easy to cook and is perfect for a family dinner or evening meal. The combination of chicken shredded along with cheese, sour-cream, cheese and mayonnaise creates an indulgence in creamy cheese that everyone will enjoy. It doesn’t matter if you’re cooking for dinner or at a party, this dish is delightful and filling.
Ingredients for Chicken Broccoli Rice Casserole
To prepare the best-tasting chicken broccoli rice Casserole make sure you have the ingredients listed below:
- 2 cups of cooked chicken shreds
- 2 cups of cooked rice (white or brown)
- 2 cups of broccoli and steamed
- 1 cup cheddar cheese, shredded
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1/2 cup milk
- 1 teaspoon of garlic powder
- 1 tablespoon onion powder
- 1 teaspoon of black pepper
- Salt To taste
- 1 cup of breadcrumbs (optional to make a crunchy topping)
You can replace mayonnaise and sour cream with dairy-free alternatives to meet the different needs of a person’s diet. For instance, Greek yogurt can be an ideal substitute for the sour cream. Alternatively, you can choose dairy-free alternatives such as almond or Oat milk.
How to Make Chicken Broccoli Rice Casserole – Step by Step
Step 1: Prepare Ingredients
Begin by cooking the rice and chicken. If you’re cooking leftover chicken, even more delicious! Steam the broccoli florets till they’re tender, but still bright in hue. The oven should be heated to 350°F (175degC).
Step 2: Mix the Creamy Sauce
In a separate bowl, mix the mayonnaise, sour-cream garlic powder, milk black pepper, onion powder and salt. Blend until smooth and well-blended.
Step 3: Combine the Ingredients
In a large mixing bowl mix together the chicken pieces cooked rice, steaming broccoli, and shreds of cheese. Serve the sauce in a creamy ingredients and gently mix the ingredients.
Step 4: Assemble in Baking Dish
Place the mix in a baking dish greased to 9×13 inches. Distribute it evenly to ensure it bakes evenly. If you like a crunchy garnish, spread breadcrumbs on top of the casserole.
Step 5: Bake
Put the dish in the oven for baking for 25-30 minutes and until it is bubbly hot and the cheese has turned golden brown and has melted.
Helpful Tips for Chicken Broccoli Rice Casserole
Here are some suggestions to help you take the quality of your chicken broccoli rice Casserole into the highest stage:
- Make use of freshly shredded cheese to give an even creamier texture.
- To add more flavor for extra flavor, add a pinch red pepper flakes into the sauce’s creamy consistency.
- To cut down on time, opt for the pre-cooked chicken or rotisserie bird.
- Try adding a few chopped mushrooms or other veggies to make it even more filling.
Cooking Tips for the Best Chicken Broccoli Rice Casserole
- The best casserole dish Make use of a 9×13 inch baking dish to cook evenly. This size will give you the perfect texture of a casserole without overloading the dish.
- A crisper topping If you like crisp toppings Sprinkle extra breadcrumbs on top and bake for a few more minutes until the golden.
- Flavor Enhance A pinch of grated Parmesan cheese may add a little flavor when mixed with cheddar cheese.
Serving Suggestions for Chicken Broccoli Rice Casserole
This dish is great with a wide range of sides. Serve it with fresh salad, roast vegetables and garlic bread for a delicious dinner. To drink, white wines that are light, such as Chardonnay or a refreshing cup of iced tea will complement the richness of this meal.
Nutritional Information
Nutritional Benefits of Chicken Broccoli Rice Casserole:
This meal is loaded with protein, derived from broccoli and chicken, along with essential vitamins and fiber. The rice is a good source of carbs to keep you feeling full, and the cheese is a great source of dose of calcium.
Nutritional Information (per serving)
- Calories: 400 kcal
- Fat: 20g
- Carbohydrates: 32g
- Protein: 28g
- Fiber: 3g
- Sodium: 600mg
Storage and Leftovers for Chicken Broccoli Rice Casserole
To store leftovers, put the casserole in a sealed container and store it in the refrigerator. The casserole will keep fresh for up to three days. To warm it, microwave portions of the casserole or bake the whole casserole at 350 degrees F for about 15 minutes or until cooked through. If you’d like to store it, wrap it in a tight plastic bag and keep it in the freezer for up 3 months.
Frequently Asked Questions (FAQs) for Chicken Broccoli Rice Casserole
1. Can I make use of brown rice instead white rice?
Brown rice is an excellent substitute and will give a delicious nutty taste in the food.
2. Can I prepare ahead of time a Chicken Broccoli Rice Casserole? of time?
Absolutely! You can put the casserole together the night prior and store it. Then bake it the next day, when you’re ready to serve it.
3. Can I use frozen broccoli?
It is true that frozen broccoli can work perfectly in this dish. Be sure to let it thaw and rinse it out to avoid excessive moisture.
4. Can I prepare this recipe gluten-free?
Simply make use of gluten-free breadcrumbs, or eliminate the breadcrumbs completely to get a gluten-free choice.
Related Recipes for Chicken Broccoli Rice Casserole Lovers
If you’re a lover of hearty casseroles, then you could also love these dishes:
These recipes are great for busy nights, or when you’re in the mood for cozy, comfort food.
Conclusion
We hope that you try the chicken broccoli rice Casserole to try! It’s the perfect blend of flavor, comfort and comfort. This recipe is certain to become a household favorite. If you make this recipe tell us how it went and don’t hesitate to share your ideas for variations. Enjoy your meal!
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Chicken Broccoli Rice Casserole – Easy Dinner Recipe
Description
Welcome to this mouthwatering recipe for Chicken Broccoli Rice Casserole! If you’re looking for a hearty, comforting dish that will satisfy your family’s cravings, you’re in the right place. This casserole combines tender chicken, steamed broccoli, and fluffy rice, all baked together with creamy cheese for the ultimate cozy dinner. Whether you’re a fan of classic comfort food or new to this dish, Chicken Broccoli Rice Casserole is sure to become a favorite in your kitchen.
Ingredients
- 2 cups cooked chicken, shredded
- 2 cups cooked rice (white or brown)
- 2 cups broccoli florets, steamed
- 1 cup cheddar cheese, shredded
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- Salt, to taste
- 1/2 cup breadcrumbs (optional for a crunchy topping)
You can substitute the sour cream and mayonnaise with dairy-free options to cater to different dietary needs. For example, Greek yogurt can be a great alternative to sour cream, and you can use a non-dairy milk option like almond or oat milk.
Instructions
Step 1: Prepare Ingredients
Start by cooking the chicken and rice. If you’re using leftover chicken, that’s even better! Steam the broccoli florets until they’re tender but still vibrant in color. Preheat the oven to 350°F (175°C).
Step 2: Mix the Creamy Sauce
In a separate bowl, combine the sour cream, mayonnaise, milk, garlic powder, onion powder, black pepper, and salt. Whisk until smooth and well-blended.
Step 3: Combine the Ingredients
In a large mixing bowl, combine the shredded chicken, cooked rice, steamed broccoli, and shredded cheese. Pour the creamy sauce over the mixture and stir gently to combine all ingredients.
Step 4: Assemble in Baking Dish
Transfer the mixture into a greased 9×13-inch baking dish. Spread it evenly to ensure it bakes uniformly. If you prefer a crunchy topping, sprinkle breadcrumbs over the casserole.
Step 5: Bake
Place the casserole in the preheated oven and bake for 25-30 minutes, or until the casserole is hot and bubbly, and the cheese is golden brown and melted.
Equipment
2Pcs Heart Shape Cake Pans, Aluminum Heart Cake Mold, Reusable 10 inch
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Kids Chill Leak-Proof Lunch Box – Included Reusable Ice Pack Keeps Food Cold
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- Use freshly shredded cheese for a creamier texture.
- For extra flavor, add a pinch of red pepper flakes to the creamy sauce.
- To save time, use pre-cooked chicken or rotisserie chicken.
- Try adding a handful of sliced mushrooms or other vegetables to make the dish even heartier.
