Enjoy a tasty new snack to satisfy those need for something delicious, flaky, and just the perfect quantity of cream! If you are a fan of desserts that blend the creamy richness of cream cheese and the sweet fruitiness of strawberries You’re getting a treat when you make the Strawberry Cream Cheese Crumble rolls. These delicious rolls are easy to prepare, extremely delicious and ideal for any event. When you’re hosting an event or enjoying an intimate moment with a sweet treat they are bound to please. So, let’s take a look at this delicious and tasty recipe to prepare for your next baking venture!
Introduction
Strawberry Cream Cheese Crumble Rolls Strawberry Cream Cheese Crumble Rolls provide a delicious alternative to traditional desserts made of puff pastry. They combine the buttery, light texture of puff pastry with the rich, sweet sweetness of strawberry jam and cream cheese These rolls are a delicious option for those who has the desire for sweets. The inclusion of graham cracker crunch gives a little texture, making every bite even more tempting. Ideal to serve for breakfast, dessert or even as snacks This recipe is easy to make and takes just 30 minutes to prepare and bake in the baking. Additionally, it’s a hit with guests and is a popular recipe for casual or special occasions.
Ingredients for Strawberry Cream Cheese Crumble Rolls
To make these delicious rolls, here’s the ingredients you’ll require:
- 1 sheet puff pastry
- 1/2 cup cream cheese, softened
- Sugar 1/4 Cup powdered
- 1/2 teaspoon vanilla extract
- 1/4 cup strawberry jam
- 1/4 cup Graham cracker Crusts
- 1 tablespoon butter that is melted
- 1/2 teaspoon of cinnamon
- 1 tablespoon of sugar granulated
Optional Substitutions:
- To make a dairy-free version replace the cream cheese by a plant-based substitute such as Cashew Cream Cheese.
- You can substitute the strawberry jam with other jams with fruit, like raspberry or blueberry to change the flavor.
- If you’re trying how to prepare this dish gluten-free, consider using an unrefined puff pastry sheets.
How to Make Strawberry Cream Cheese Crumble Rolls – Step by Step
First step 1. Preheat your oven until 375 degF (190degC) and line your baking tray with parchment to ensure quick cleaning.
Step 2. Step 2: Roll your puff pastry sheets and place it on the baking sheet you have prepared. Make sure that it’s laid flat and without creases.
3. 3: In a small bowl, mix in your creamy cheese that has been softened, powdered sugar as well as vanilla extract until it is smooth and smooth. This mixture will serve as the base of your roll.
step 4 4. Layer a thin amount creamy cheese evenly across your puff pastry sheets leaving a quarter inch space around the edges.
5. 5. Spoon the strawberry jam over the cream cheese and sprinkle a few dollops in places. Then, spread it lightly across the roll and ensure that each roll is a little of strawberry sweetness.
6. Step 6: Make the puff pastry roll into a log. Then, carefully cut the puff pastry in 6- 8 pieces.
7. In another bowl, mix the crumbs of graham crackers, cinnamon, melted butter as well as granulated sugar. Sprinkle the crumble mix over the top of each roll for an amazing crunch.
8th step Bake the rolls in the oven preheated for 15 to 20 to 20 minutes or until crisp and golden brown. Allow the rolls to cool prior to serving.
Helpful Tips for Strawberry Cream Cheese Crumble Rolls
To enhance the taste of the strawberry cream cheese crumble rolls even more enjoyable Here are some great ideas:
- Make use of fresh ingredients for the best flavor, make sure the cream cheese you use is fresh and that your puff pastry is chilled while working with it.
- Change sweetness If you prefer more sweet pastry, you can sprinkle a bit of powdered sugar into the mix of cream cheese.
- Serve hot This pastry is ideal fresh from the oven, or heated to enjoy the melting cream cheese center and warm pastry.
Cooking Tips for the Best Strawberry Cream Cheese Crumble Rolls
To ensure that the Strawberry Crumbled Rolls come out perfectly every time, you should consider these techniques for cooking:
- chill the puff pastry If the puff pastry becomes too soft during handling chilled, place it in the refrigerator for 10 minutes, which will facilitate rolling and make sure that the texture is more crisp.
- Butter brush for a golden look, you can apply a light coat of butter to the tops of the rolls with a small amount of melting butter prior to baking.
Serving Suggestions for Strawberry Cream Cheese Crumble Rolls
The rolls are delicious by themselves However, pairing them with the appropriate side dishes can make the experience more enjoyable. Check out these ideas for serving:
- Tea or coffee A hot beverage of tea, coffee or relaxing tea pair beautifully with these rolls.
- The fruit salad Serve it with fresh fruit salad to create a balanced, healthy meal providing a hint of freshness to your sweet dessert.
Nutritional Information
They Creme Cheese Strawberry Crumble Rolls are a tasty dessert, but here’s a an explanation of their nutritional importance:
These are great for a treat on occasion because of their sweetness and richness.
Nutritional information for strawberry cream cheese crumble rolls:
- Calories: 220 kcal (per roll)
- Fat: 12g
- Carbohydrates: 26g
- Protein: 2g
- Vitamins and Minerals: Vitamin A, Calcium, Iron
Storage and Leftovers for Strawberry Cream Cheese Crumble Rolls
Keep any leftovers within an airtight container and store them at room temperature and for about two days. If you want to store the rolls longer you can freeze your rolls up to five days. To reheat them, you can simply put them into an oven set at 350 degrees Fahrenheit (175degC) for about 5 to 7 mins until they’re warm and then crisp.
Frequently Asked Questions (FAQs) for Strawberry Cream Cheese Crumble Rolls
1. Can I use puff pastry that is frozen?
Yes frozen puff pastry can be used equally well. Be sure to defrost it completely prior to rolling it out.
2. Are these rolls possible to make in advance?
The rolls can be prepared on the day prior and then refrigerate the rolls, and bake them in the morning when you’re ready to serve them.
3. Do I have to substitute the jam with strawberry?
You can make any other preserves made from fruit like blueberry, raspberries or apple jam!
4. Can I freeze the rolls?
You can indeed bake them in the freezer prior to baking. Simply place the rolls on a baking tray and then freeze them until they are firm and then put they can be stored in freezer safe container up to a month.
Related Recipes for Strawberry Cream Cheese Crumble Rolls Lovers
If you like the Strawberry Cream Cheese Crumble Rolls recipe Here are a few related recipes that you could enjoy:
Conclusion
You’ve got it! It’s here! strawberry cream cheese crumble rolls are a simple but delicious recipe that blends the perfect combination of sweet and savory, along with an added crunch that will have you wanting more. Make this recipe today and don’t forget to send us your recipes. We’d love to hear about how you’ve made this dessert your own! Happy baking!
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Strawberry Cream Cheese Crumble Rolls – Easy Dessert Recipe
Description
Welcome to a delicious new treat that will satisfy your cravings for something sweet, flaky, and just the right amount of creamy! If you love desserts that combine the richness of cream cheese with the fruity sweetness of strawberries, then you’re in for a treat with these Strawberry Cream Cheese Crumble Rolls. These delightful rolls are simple to make, incredibly flavorful, and perfect for any occasion. Whether you’re hosting a gathering or just indulging in a quiet moment with a sweet bite, these rolls are sure to impress. So, let’s dive into this fun and scrumptious recipe for your next baking adventure!
Ingredients
- 1 sheet puff pastry
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1/4 cup strawberry jam
- 1/4 cup graham cracker crumbs
- 1 tablespoon melted butter
- 1/2 teaspoon cinnamon
- 1 tablespoon granulated sugar
Optional Substitutions:
- For a dairy-free version, substitute the cream cheese with a plant-based alternative like cashew cream cheese.
- You can swap the strawberry jam for other fruit jams like raspberry or blueberry to switch up the flavor.
- If you’re looking to make this recipe gluten-free, try using a gluten-free puff pastry sheet.
Instructions
Step 1: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper for easy cleanup.
Step 2: Unroll the puff pastry sheet onto the prepared baking sheet. Make sure it’s laid flat without any creases.
Step 3: In a small bowl, beat together the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy. This mixture will be the base for your rolls.
Step 4: Spread a thin layer of the cream cheese mixture evenly over the puff pastry sheet, leaving about an inch of space at the edges.
Step 5: Spoon the strawberry jam over the cream cheese, adding a few dollops here and there. Lightly spread it out, ensuring that every roll will have a bit of strawberry goodness.
Step 6: Roll the puff pastry into a log, and carefully cut the rolled pastry into 6-8 pieces.
Step 7: In a separate bowl, combine graham cracker crumbs, melted butter, cinnamon, and granulated sugar. Sprinkle this crumble mixture over the tops of each roll to add a delightful crunch.
Step 8: Bake in the preheated oven for 15-20 minutes or until golden brown and crisp. Let the rolls cool slightly before serving.
Equipment
2Pcs Heart Shape Cake Pans, Aluminum Heart Cake Mold, Reusable 10 inch
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Kids Chill Leak-Proof Lunch Box – Included Reusable Ice Pack Keeps Food Cold
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- Use fresh ingredients: For the best flavor, ensure your cream cheese is fresh and your puff pastry is cold when working with it.
- Adjust sweetness: If you like a sweeter pastry, feel free to add a little extra powdered sugar to the cream cheese mixture.
- Serve warm: These rolls are best enjoyed fresh out of the oven or reheated to enjoy the melty cream cheese center and warm pastry.
