---
title: Scallion Chicken Recipe – Easy & Delicious Dinner Idea
url: https://optimalrecipes.com/scallion-chicken-recipe-easy-delicious-dinner-idea/
author: Patricia Jannet
published: 2025-02-14
updated: 2026-03-31
image: https://optimalrecipes.com/wp-content/uploads/2025/02/Best-Scallion-Chicken-Recipe_.webp
categories: ["Dinner Ideas"]
site: Optimal Recipes
---

# Scallion Chicken Recipe – Easy & Delicious Dinner Idea

> Are you in search of an quick, delicious and cost-effective dinner ideas? If so, this Scallion chicken recipe is just what you're looking for! With succulent chicken pieces, fragrant salted scallions and a delicious sauce This recipe is ideal for a satisfying evening meal on a weeknight. No matter if you're a big fan of Asian food or simply love simple one-pan...

![Scallion Chicken Recipe – Easy & Delicious Dinner Idea](https://optimalrecipes.com/wp-content/uploads/2025/02/Best-Scallion-Chicken-Recipe_.webp)

## Article

Are you in search of an **quick, delicious and cost-effective** dinner ideas? If so, this **Scallion chicken** recipe is just what you’re looking for! With **succulent chicken pieces, fragrant salted scallions and a delicious sauce** This recipe is ideal for a satisfying **evening meal on a weeknight**. No matter if you’re a big fan of **Asian food** or simply love simple one-pan dishes, this recipe is sure to quickly become a favorite in the family.


Let’s take a look at this simple yet **delicious** recipe!




## What is Scallion Chicken?


**Scallion Chicken** Scallion Chicken an iconic **Asian-inspired meal** that features **succulent chicken thighs** prepared with **delicious salsifications (green onions)** and a blend of oyster sauce, and additional condiments.




### Why You’ll Love This Recipe




 
- Simple and Quick: Ready in less than twenty minutes from beginning to end.
 
- Minimal Ingredients: Uses staple pantry items.
 
- Great for any meal: Serve it with noodles, rice or as a protein-rich dish.
 
- Rich in flavor: A savory-sweet balance with an umami-like note.


Let’s get started!



**Ingredients for Scallion Chicken**
This is everything you’ll require prepare this delicious meal:




### Main Ingredients




 
- 400g (14oz) Chicken thighs Skinless, boneless or skin-on.
 
- 2 Cups Scallions (chopped) – Separate the green and white portions.
 
- 4 Tbsp Oil neutral oil similar to vegetable oils or canola.



### For the Sauce




 
- 2 tbsp Soy sauce – Regular soy sauce for umami flavor.
 
- 1 TBSP Dark Soy sauce – Provides depth and color (optional).
 
- 1/2 tbsp Oyster sauce – Enhances umami (optional but recommended).
 
- 1/2 tsp black pepper Adjust according to your preference.
 
- 2 tbsp Cornstarch – Helps create a silky sauce.



### Optional Add-Ins




 
- 1 tsp sugar or honey for a little of sweetness.
 
- 1 tbsp Rice vinegar – For extra tang.
 
- 1/2 teaspoon Sesame oil adds a sweet smell.


**How to Make Scallion Chicken – Step-by-Step**
Follow these **easy steps** to make your **most delicious** Scallion recipe for chicken.




### Step1: Marinate the Chicken




 
- In a bowl mix with the legs of the chicken together with soy sauce and oyster sauce pepper as well as cornstarch.
 
- Allow it to sit over at least 10 minutes while you prepare the scallions.



### Step2: Prepare the Scallions




 
- Cut the scallions while keeping the white parts distinct and separate from the other green ones.
 
- The white portion is more difficult to prepare, therefore we’ll put it first.



### Step3: Cook the Chicken




 
- Heat 2 tbsp oil in a non-stick pan over medium heat.
 
- Include your poultry and fry in the pan until crispy golden brown and done (about 4-5 minutes per side).



### Step4: Add the Scallions




 
- Incorporate the white portions of the scallions and sauté for 2 to 3 minutes.
 
- Incorporate the green bits and mix for 10-20 seconds..
 
- Remove from the heat Serve immediately!


**Helpful Tips for Scallion Chicken**
Are you looking for ways to enhance this meal more delicious? Here are a few **expert cooking tricks**:




### Cooking Techniques




 
- Use chicken thighs: They stay more juicy than breasts of chicken.
 
- Cornstarch to make chicken tender: It locks in moisture and makes the chicken extra soft.
 
- Non-stick pan is best: Prevents sticking and guarantees an even cooking.



### Flavor Enhancements




 
- Change the sweetness: Add sugar or honey for a slight sweet taste.
 
- Include Garlic (or Ginger): The dish is infused with additional aroma.
 
- Kick up the Heat: Toss in some chili flakes to make a spicy version.


**Serving Suggestions for Scallion Chicken**
This dish is delicious with **different side dishes**:





 
- Sprouted Jasmine Rice A classic pairing.
 
- Garlic Noodles – Adds extra umami.
 
- Stir-Fried Vegetables Delicious and healthy.
 
- Fried Rice – One-bowl meals that are complete.


To drink to go with your drink, try pairing your drink **the jasmine tea** or the **mild beer** to create the ultimate dining experience.



**Nutritional Information**
Here’s the **breakdown of the nutrition** for each serving:





 
- Calories: 738 kcal
 
- Protein: 37g
 
- Carbs: 11g
 
- Fat: 61g
 
- Sodium: 1550mg
 
- Fiber: 3g
 
- Vitamin C: 19mg
 
- Iron: 3mg


It is **packed with proteins and healthy fats** which makes it a fantastic **low-carb food**!



**Storage and Leftovers for Scallion Chicken**
Are you looking to save some the future? Here’s how:




### How to Store




 
- Refrigerate: Store leftovers in an airtight container for 3 to 5 days..
 
- Freeze Place in freezer up to one month.



### How to Reheat




 
- Microwave: Heat in 30-second bursts until warm.
 
- Stovetop Heat in a saucepan on low temperatures with the addition of a splash of water.


**Frequently Asked Questions (FAQs)**

### 1. Can I use a chicken breast in place of the thighs?


Yes However, **the chicken breast** is **less dry**. If cooking is required, decrease the time a bit.




### 2. Can I prepare this recipe gluten-free?


Yes! You can use **soy sauce that is gluten-free and oyster sauce replacements**.




### 3. What could I substitute in place of oyster sauce?


It is possible to replace it by **hoisin sauce** or add **an extra bit of soy sauce**.




### 4. Are there any vegetables that I can add to this recipe?


Absolutely! Carrots and bell peppers or snap peas are great choices.



**Related Recipes for Chicken Lovers**
If you’re a fan of **Scallion chicken** and want to try these recipes as well:





 
- #### Cheesy Beef and Potato Casserole – Easy Dinner Recipe
 
- #### Cheesy Beef and Noodles Skillet – Easy Family Dinner


**Conclusion**
**Scallion chicken** is an **easy delicious, tasty, and quick-to-cook** dish that’s great for any occasion. With its **succulent chicken, fragrant scallions, and delicious sauce** It’s sure to be a popular dish in your kitchen.


**Make this dish today!** And don’t forget to let us know how you liked it by leaving a comment below. **Happy Cooking!**



**You might also love:** [Cheesy Chicken Avocado Wrap – Best Lunch & Dinner Idea](https://optimalrecipes.com/cheesy-chicken-avocado-wrap-best-lunch-dinner-idea/) · [Cheesy Garlic Chicken Wraps – Quick & Easy Dinner](https://optimalrecipes.com/cheesy-garlic-chicken-wraps-easy-dinner-idea/) · [Creamy Chicken Rotini Recipe – Easy Cheesy Dinner Idea](https://optimalrecipes.com/creamy-chicken-rotini-recipe-easy-cheesy-dinner-idea/) · [Southwest Chicken Wrap Recipe – Best Easy Dinner Idea](https://optimalrecipes.com/southwest-chicken-wrap-recipe-best-easy-dinner-idea/)

	

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## Scallion Chicken Recipe – Easy & Delicious Dinner Idea

	
 
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- Author: Patricia
 

 
	

 
 
 
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### Description

 
 Looking for a **quick, flavorful, and easy chicken recipe** for dinner? This **Scallion Chicken recipe** is the perfect balance of **tender chicken, savory soy sauce, and fragrant scallions**. It’s a **one-pan dish** that takes less than **20 minutes** to prepare, making it **perfect for busy weeknights**.

This recipe is also known as **Chinese Scallion Chicken** or **Spring Onion Chicken**, a popular **Asian stir-fry** dish that’s **healthy, high-protein, and incredibly delicious**.

 
 
	
 
	
 
 
 
 

### Ingredients

 
 
 
 Scale
 1x2x3x 
 
 
 
 

### Main Ingredients

- 400g (14oz) Chicken thighs (Boneless, skin-on or skinless)

- 2 cups Scallions (green onions) (Chopped, white and green parts separated)

- 4 tbsp Oil (Vegetable or sesame oil)

### For the Sauce

- 2 tbsp Soy sauce (Light soy sauce for umami flavor)

- ½ tbsp Dark soy sauce (Adds deep color & rich flavor)

- ½ tbsp Oyster sauce (For a touch of sweetness and depth)

- ½ tsp Black pepper (Adjust to taste)

- 2 tbsp Cornstarch (Thickens the sauce and makes chicken tender)

### Optional Add-Ins

- 1 tsp Sugar or Honey (Balances the savory flavors)

- 1 tbsp Rice Vinegar (For extra tang)

- ½ tsp Sesame Oil (Adds a nutty aroma)

These **simple ingredients** create a **rich, aromatic sauce** that makes **Scallion Chicken irresistible!**

 
 
	
 
	
 
 
 

### Instructions

 
 
 

### Step 1: Marinate the Chicken

- Mix chicken thighs with soy sauce, oyster sauce, black pepper, and cornstarch.

- Let it marinate for 10-15 minutes to absorb the flavors.

### Step 2: Prepare the Scallions

- Chop scallions, keeping the white and green parts separate.

- The white part is cooked first as it takes longer to soften.

### Step 3: Cook the Chicken

- Heat 2 tbsp oil in a non-stick pan over medium-high heat.

- Add chicken pieces and cook until golden brown and fully cooked (4-5 minutes per side).

### Step 4: Add the Scallions

- Toss in the white parts of the scallions and sauté for 1-2 minutes.

- Add the green parts, stir for 10-20 seconds, and remove from heat.

### Step 5: Serve & Enjoy!

- Serve with steamed rice, garlic noodles, or stir-fried vegetables.

- Garnish with extra scallions or sesame seeds.

 
	
	
	
 
	
 
 

### Notes

 
 

### Cooking Techniques

- Use Chicken Thighs: They stay juicier than chicken breasts.

- Cornstarch for Tenderness: It locks in moisture and makes the chicken extra tender.

- Non-Stick Pan is Best: Prevents sticking and ensures even cooking.

### Flavor Enhancements

- Adjust the Sweetness: Add sugar or honey for a slightly sweet touch.

- Add Garlic or Ginger: Infuses the dish with extra aroma.

- Kick Up the Heat: Toss in some chili flakes for a spicy version.

 
 
	
	
	
	
	
	
	
 
 
 
 

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---

**Source**: [Scallion Chicken Recipe – Easy & Delicious Dinner Idea](https://optimalrecipes.com/scallion-chicken-recipe-easy-delicious-dinner-idea/)
**Site**: Optimal Recipes - https://optimalrecipes.com/
**Author**: Patricia Jannet
**Last updated**: 2026-03-31

*If you cite this recipe, please link to: https://optimalrecipes.com/scallion-chicken-recipe-easy-delicious-dinner-idea/*
