Description
Hello, burger and pizza enthusiasts! If you’ve ever been torn between a juicy burger and a cheesy slice of pizza, you’re in for a treat. Today, we’re bringing you the best of both worlds with this Pizza Burger recipe. It’s a delightful fusion of two classic favorites, combining the savory, hearty qualities of a burger with the cheesy, saucy goodness of pizza. Get ready to indulge in the ultimate comfort food that’s both satisfying and easy to make!
Ingredients
- 1/2 lb ground beef – seasoned to taste with salt and pepper
- 1 small pizza bun, sliced in half and toasted
- 1/4 cup pizza sauce – use your favorite or homemade for a richer flavor
- 1/2 cup shredded mozzarella cheese – for that signature gooey, cheesy melt
- 6 slices of pepperoni – adds a classic pizza flavor
- 1/4 tsp Italian seasoning – a blend of basil, oregano, and thyme for authentic Italian taste
- Optional: Red pepper flakes for a bit of extra heat
Substitutions:
- For a healthier twist, substitute ground beef with ground turkey or a plant-based alternative.
- Opt for dairy-free mozzarella if needed.
Instructions
Step 1: Prepare the Beef Patty
Season the ground beef with salt and pepper, then form it into a single, large patty. Tip: To keep the patty juicy, avoid over-mixing the meat.
Step 2: Cook the Patty
Heat your grill or skillet to medium-high. Place the beef patty on the grill or skillet and cook for about 5-7 minutes on each side, or until it reaches your desired level of doneness. Tip: Press down lightly for even cooking but avoid flattening the patty to retain its juiciness.
Step 3: Toast the Pizza Bun
While the patty cooks, lightly toast the pizza bun halves on the grill or skillet until they’re golden and slightly crispy.
Step 4: Assemble the Pizza Burger
Spread a layer of pizza sauce on the bottom half of the toasted bun. Place the cooked beef patty on top of the sauce, then add a generous sprinkle of mozzarella cheese. Arrange three slices of pepperoni over the cheese for the first layer.
Step 5: Add Final Toppings
Add another layer of pizza sauce, followed by the remaining pepperoni slices. Sprinkle Italian seasoning on top, and if desired, add red pepper flakes for a bit of heat.
Step 6: Melt the Cheese
Preheat your oven to 400°F (200°C) or set your broiler to high. Place the assembled Pizza Burger in the oven for 3-5 minutes or until the cheese is melted and bubbly.
Step 7: Serve and Enjoy
Remove the Pizza Burger from the oven and place the top half of the bun over it. Serve immediately with your favorite side dishes, such as fries or a fresh salad.
Equipment
2Pcs Heart Shape Cake Pans, Aluminum Heart Cake Mold, Reusable 10 inch
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Buy Now →Notes
- Use Fresh Ingredients: Fresh ground beef and high-quality mozzarella can make a difference in taste.
- Customize Your Burger: Add mushrooms, onions, or bell peppers for an extra layer of flavor.
- Adjust the Seasoning: For a spicier burger, use spicy pepperoni or add crushed red pepper flakes to the pizza sauce.
- Choose the Right Bun: A pizza bun is recommended, but you can also use a brioche or ciabatta bun for a unique texture.