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No-Bake Orange Creamsicle Pie – Easy Homemade Dessert

No-Bake Orange Creamsicle Pie – Easy Homemade Dessert

Description

Are you looking for an easy dessert that doesn’t require baking that’s tasty and refreshing? This No-Bake Orange Creamsicle pie is the ideal dessert! It is made with the rich orange filling, a rich graham cracker crust and a soft, fluffy texture It’s the perfect winter dessert.

This pie that doesn’t require baking is bursting with zingy citrus and is extremely easy to make. Mix the ingredients, pour it over, and chill for an easy dessert for the occasion, or a pre-made dessert, or you just looking for something light and sweet the homemade orange creamsicle pie is sure to become your new go-to.

No oven is required! Made with basic ingredients!
Ideal for summer and summer days!

Let’s get into the recipe!

Ingredients

  • 1 (3 oz) box of orange-flavored gelatin ( Jell-O or any other brand will work!)
  • 1 cup of boiling water
  • 1/2 cup of cold water
  • 1 Cup vanilla Yogurt ( Greek yogurt is also a good option!)
  • 3 cups of whipped topping ( Cool Whip or homemade, split)
  • 1 pre-made graham cracker crust
  • 1/2 cup fresh orange zest (for garnish)
  • One small, orange thinly cut ( for decoration)
  • Additional: Extra whipped cream to add flavor

Instructions

Step1: Dissolve the Orange Gelatin

Within an heated bowl mix the gelatin that has a citrus flavor within one cup boiling water. Stir until the gelatin is completely dissolving.

Step2: Add Cold Water

Add 1/2 cup of water that is cold Stir it up again and let the mixture cool down a bit.

Step3: Mix in Vanilla Yogurt

Mix into one cup vanilla yogurt until it is smooth and smooth. This makes the filling have a rich and tangy flavor.

Step4: Fold in Whipped Topping

Gently fold gently into 2 cups whip topping Be careful not to over-inflate the mixture. This creates an airy and soft texture.

Step 5 to pour the HTML0 in Pie Crust

Pour the mixture into the pie crust made of graham crackers and smooth the top using the spatula.

Step6: Chill Until Set

The pie should be kept in the refrigerator for at minimum 4-hours and/or until pie is set.

Step7: Add Toppings

Prior to serving, spread your remaining 1 cup the whipped topping over the pie. Serve by putting on citrus zest and fresh slices of orange..

Step8: Slice & Enjoy!

Cut into eight slices Serve, and enjoy this delicious and citrus-infused delight!

Equipment

Notes

Utilize the fresh zest of an orange: It enhances the natural citrus taste and provides a stunning splash of color.
Chill overnight for the best outcomes: The flavors develop better when you have longer periods of refrigeration.
For a more supple feel: Mix in 1/4 cup cream cheese for extra depth.
Switch the crust Try using an Oreo cake as well as one of the vanilla wafer dough to create a new flavor profile.

Find it online: https://optimalrecipes.com/no-bake-orange-creamsicle-pie-easy-homemade-dessert/