--- title: Hummingbird Banana Bread - Tropical & Nutty Treat url: https://optimalrecipes.com/hummingbird-banana-bread-tropical-nutty-treat/ author: Maria Jannet published: 2024-05-08 updated: 2025-05-15 image: https://optimalrecipes.com/wp-content/uploads/2024/05/438088715_750154277287712_4851515440220118075_n-1.webp categories: ["Desserts & Sweets"] site: Optimal Recipes --- # Hummingbird Banana Bread - Tropical & Nutty Treat > Hello there, baking enthusiasts! Today, we're diving into a delightful culinary creation that's perfect for anyone looking to bring a taste of the tropics into their kitchen. I'm talking about the scrumptious Hummingbird Banana Bread, a dish that combines the sweet flavors of banana and pineapple with the crunch of... ![Hummingbird Banana Bread - Tropical & Nutty Treat](https://optimalrecipes.com/wp-content/uploads/2024/05/438088715_750154277287712_4851515440220118075_n-1.webp) ## Article Hello there, baking enthusiasts! Today, we’re diving into a delightful culinary creation that’s perfect for anyone looking to bring a taste of the tropics into their kitchen. I’m talking about the scrumptious **Hummingbird Banana Bread**, a dish that combines the sweet flavors of banana and pineapple with the crunch of pecans, making each slice a mini tropical vacation. Before we get to the enticing recipe, let me share a little backstory. This bread takes its inspiration from the classic [southern Hummingbird Cake](https://optimalrecipes.com/heavenly-hummingbird-cake-recipe-southern-dessert-delight/), renowned for its moist texture and flavorful combination of fruits and nuts. It’s a celebratory [cake turned into a comforting loaf](https://optimalrecipes.com/pumpkin-chocolate-chip-loaf-cake-with-caramel-drizzle/), perfect for your morning coffee or a cozy afternoon tea. ### Ingredients To whip up this delightful **Hummingbird Banana Bread**, you’ll need the following: ![](https://optimalrecipes.com/wp-content/uploads/2024/05/mayamaya2024_Create_a_detailed_image_of_ingredients_for_a_Hum_b8fa7455-95c6-46e1-8bd9-363de8262191_0-300x300.webp) Hummingbird Banana Bread - 2 cups all-purpose flour - 1 teaspoon baking soda - 1/2 teaspoon salt - 1/2 cup unsalted butter, softened - 1 cup sugar - 2 large eggs - 1 teaspoon vanilla extract - 1/2 cup sour cream - 3 ripe bananas, mashed - 1/2 cup crushed pineapple, drained - 1/2 cup chopped pecans - Additional pecans and pineapple slices for topping ### How to Make Hummingbird Banana Bread Let’s get baking! Follow these steps for a perfect loaf: - Preheat your oven to 350°F (175°C). - Mix the dry ingredients: In a bowl, whisk together flour, baking soda, and salt. - Cream butter and sugar: In another bowl, cream the butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in vanilla extract. - Combine wet and dry ingredients: Alternately mix in the dry ingredients and sour cream, starting and ending with the dry ingredients. - Fold in the fruits and nuts: Gently fold in mashed bananas, crushed pineapple, and chopped pecans. - Prepare the pan: Pour the batter into a greased and floured 9×5-inch loaf pan. Arrange additional pecans and pineapple slices on top. - Bake: Place in the oven and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean. - Cool: Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely. ### Helpful Tips - Ensure your bananas are very ripe for the best flavor and moisture. - Draining the pineapple well will prevent the bread from becoming too soggy. ### Cooking Tips - To ensure even mixing, add dry ingredients in three parts alternately with sour cream in two parts. - For a crunchier top, sprinkle a mixture of brown sugar and crushed pecans on top before baking. ### Serving Suggestions Serve this bread warm with a dollop of whipped [cream or a scoop of vanilla ice](https://optimalrecipes.com/chocolate-chip-cookie-dough-ice-cream-cake/) cream for an extra special treat. A [cup of hot coffee or tea complements it perfectly](https://optimalrecipes.com/peanut-butter-brownie-cups-recipe-perfect-dessert-idea/). ### Frequently Asked Questions - Can I make this bread gluten-free? Yes, substitute the all-purpose flour with your favorite gluten-free blend. - Can I use canned pineapple? Absolutely, just ensure it’s well drained to avoid adding excess moisture. - How do I store leftover bread? Keep it wrapped in cling film or in an airtight container at room temperature for up to 3 days or refrigerate for longer storage. ### Nutritional Information (per serving) - Calories: 290 - Carbohydrates: 40 g - Protein: 4 g - Fat: 12 g - Saturated Fat: 5 g - Polyunsaturated Fat: 2 g - Monounsaturated Fat: 3 g - Trans Fat: 0 g - Cholesterol: 55 mg - Sodium: 200 mg - Potassium: 120 mg - Fiber: 2 g - Sugar: 20 g - Vitamin A: 250 IU - Vitamin C: 3 mg - Calcium: 20 mg - Iron: 1 mg ### Storage and Leftovers **Refrigerate:** Wrapped tightly, the bread will keep for about a week. **Reheat:** Warm slices in a microwave or oven for a fresh-baked feel. ### Related Recipes - Ultimate Cowboy Casserole with Cornbread - Sausage Balls Recipe with Red Lobster Mix ### Conclusion I hope you enjoy making and indulging in this delightful Hummingbird Banana Bread. It’s a [sweet](https://optimalrecipes.com/baked-sweet-and-sour-chicken-easy-delicious-recipe/) way to bring some tropical flair into your home baking. Don’t forget to share your experiences and any personal [twists you put on the recipe](https://optimalrecipes.com/chocolate-chip-cookie-dough-twists-recipe-delight/). Happy baking! clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon ![](https://optimalrecipes.com/wp-content/uploads/2024/05/438088715_750154277287712_4851515440220118075_n-1.webp) ## Hummingbird Banana Bread – Tropical & Nutty Treat No reviews - Author: Maria [Print Recipe](#) [Pin Recipe](https://www.pinterest.com/pin/create/bookmarklet/?url=%23) ### Description Hello there, baking enthusiasts! Today, we’re diving into a delightful culinary creation that’s perfect for anyone looking to bring a taste of the tropics into their kitchen. I’m talking about the scrumptious **Hummingbird Banana Bread**, a dish that combines the sweet flavors of banana and pineapple with the crunch of pecans, making each slice a mini tropical vacation. Before we get to the enticing recipe, let me share a little backstory. This bread takes its inspiration from the classic southern Hummingbird Cake, renowned for its moist texture and flavorful combination of fruits and nuts. It’s a celebratory cake turned into a comforting loaf, perfect for your morning coffee or a cozy afternoon tea. ### Ingredients Scale 1x2x3x - 2 cups all-purpose flour - 1 teaspoon baking soda - 1/2 teaspoon salt - 1/2 cup unsalted butter, softened - 1 cup sugar - 2 large eggs - 1 teaspoon vanilla extract - 1/2 cup sour cream - 3 ripe bananas, mashed - 1/2 cup crushed pineapple, drained - 1/2 cup chopped pecans - Additional pecans and pineapple slices for topping ### Instructions - Preheat your oven to 350°F (175°C). - Mix the dry ingredients: In a bowl, whisk together flour, baking soda, and salt. - Cream butter and sugar: In another bowl, cream the butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in vanilla extract. - Combine wet and dry ingredients: Alternately mix in the dry ingredients and sour cream, starting and ending with the dry ingredients. - Fold in the fruits and nuts: Gently fold in mashed bananas, crushed pineapple, and chopped pecans. - Prepare the pan: Pour the batter into a greased and floured 9×5-inch loaf pan. Arrange additional pecans and pineapple slices on top. - Bake: Place in the oven and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean. - Cool: Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely. ### Notes - Ensure your bananas are very ripe for the best flavor and moisture. - Draining the pineapple well will prevent the bread from becoming too soggy. ### Did you make this recipe? Share a photo and tag us — we can't wait to see what you've made! window.trCommon={"minRating":6,"ajaxurl":"https:\/\/optimalrecipes.com\/wp-admin\/admin-ajax.php","ratingNonce":"","postId":0};   --- **Source**: [Hummingbird Banana Bread - Tropical & Nutty Treat](https://optimalrecipes.com/hummingbird-banana-bread-tropical-nutty-treat/) **Site**: Optimal Recipes - https://optimalrecipes.com/ **Author**: Maria Jannet **Last updated**: 2025-05-15 *If you cite this recipe, please link to: https://optimalrecipes.com/hummingbird-banana-bread-tropical-nutty-treat/*