--- title: Hawaiian BBQ Chicken Recipe - Sweet, Savory & Easy to Make url: https://optimalrecipes.com/hawaiian-bbq-chicken-recipe-sweet-savory-easy-to-make/ author: Maria Jannet published: 2024-10-08 updated: 2024-10-08 image: https://optimalrecipes.com/wp-content/uploads/2024/10/Hawaiian-BBQ-Chicken-Recipe.webp categories: ["Dinner Ideas"] site: Optimal Recipes --- # Hawaiian BBQ Chicken Recipe - Sweet, Savory & Easy to Make > Welcome to a delightful culinary adventure featuring the vibrant flavors of Hawaiian BBQ Chicken! Whether you're a seasoned grill master or a home cook looking for new inspirations, this recipe is perfect for you. The combination of sweet pineapple, tangy BBQ sauce, and savory chicken creates a burst of flavor... ![Hawaiian BBQ Chicken Recipe - Sweet, Savory & Easy to Make](https://optimalrecipes.com/wp-content/uploads/2024/10/Hawaiian-BBQ-Chicken-Recipe.webp) ## Article *Welcome to a delightful culinary adventure featuring the vibrant flavors of Hawaiian BBQ Chicken! Whether you’re a seasoned grill master or a home cook looking for new inspirations, this recipe is perfect for you. The combination of sweet pineapple, tangy BBQ sauce, and savory chicken creates a burst of flavor that transports your taste buds to the tropical islands.* ## Introduction: *Hawaiian BBQ Chicken is more than just a meal—it’s a tropical escape on a plate! Originating from the beautiful Hawaiian islands, this dish brings together the sweetness of pineapple and the smoky flavor of BBQ sauce to create a tantalizing blend. Traditionally served at luaus and family gatherings, it’s now become a popular dish across the United States. With its easy preparation and bold flavors, this is a must-try for anyone who loves the unique fusion of sweet and savory in their meals.* ## Ingredients for Hawaiian BBQ Chicken: - 2 lb chicken thighs, boneless, skinless (breasts work as well) - 3 Tbsp fresh cilantro, chopped (for garnish) - 3 green onions, chopped (for garnish) - Marinade Ingredients: 20 oz can pineapple rings + ¾ cup of juice (fresh or canned) - ⅓ cup soy sauce, low sodium preferred - 1 Tbsp sesame oil - 2 cloves garlic, minced, or 1 tsp garlic powder - 1 Tbsp fresh ginger, minced - 3 Tbsp brown sugar - ⅓ cup ketchup - 2 tsp tomato paste - ½ tsp red pepper flakes - ½ tsp nutmeg - ¼ tsp chili powder *Optional Ingredients:* - Long grain white rice (to serve alongside) - Avocado slices (for added creaminess) ## How to Make Hawaiian BBQ Chicken – Step by Step: ### Step 1: Prepare the Marinade Mix all the marinade ingredients in a bowl and whisk thoroughly. Set aside ½ of the marinade for basting and refrigerate. ### Step 2: Marinate the Chicken Pat the chicken dry, then place it in a large ziplock bag or deep bowl. Pour half of the marinade over the chicken, ensuring it’s well-coated. Let it marinate in the refrigerator for at least 20 minutes or up to 24 hours for a deeper flavor. ### Step 3: Preheat the Grill Heat your grill to medium-high heat. Brush and clean the grill grates before placing the chicken to prevent sticking. ### Step 4: Grill the Chicken Place the chicken on the grill, discarding the marinade in the bag. Grill for 8-10 minutes per side, turning occasionally, until the internal temperature reaches 165ºF. Baste with the reserved marinade during the last few minutes. ### Step 5: Grill the Pineapple Rings In the last 4 minutes of grilling, place the pineapple rings on the grill until they develop a nice caramelized char. ### Step 6: Serve and Enjoy Let the chicken rest for 5 minutes before serving. Garnish with fresh cilantro and green onions, and enjoy over a bed of white rice or with a side of avocado slices. ## Helpful Tips for Hawaiian BBQ Chicken: - Marinade Time: For the best flavor, marinate the chicken for at least 4 hours. Overnight marination yields the most tender and flavorful results. - Use Fresh Ingredients: Fresh pineapple and ginger elevate the flavors significantly. - Control the Heat: If you prefer a less spicy version, reduce or omit the red pepper flakes. ## Cooking Tips for the Best Hawaiian BBQ Chicken: - Use a Meat Thermometer: Always check the internal temperature of the chicken. It should read 165ºF to ensure it’s perfectly cooked. - Prevent Overcooking: Chicken breasts can dry out quickly, so monitor the cooking time closely. - Grilling Pineapples: Grilling the pineapples enhances their sweetness, making them a delicious side. ## Serving Suggestions for Hawaiian BBQ Chicken: - Serve over a bed of jasmine or long-grain rice for a complete meal. - Pair with a fresh green salad or a side of coleslaw for a light, refreshing contrast. - Add grilled vegetables like bell peppers and zucchini for extra color and nutrients. ## Nutritional Information: ### Nutritional Info for Hawaiian BBQ Chicken (per serving): - Calories: 320 - Total Fat: 12g - Carbohydrates: 25g - Proteins: 30g - Vitamins: Vitamin C (15%), Vitamin A (10%) ## Storage and Leftovers for Hawaiian BBQ Chicken: - Refrigerate Leftovers: Store the chicken in an airtight container for up to 3 days. - Freezing: You can freeze for up to 2 months. Thaw in the refrigerator overnight before reheating. - Reheating: Reheat on a skillet over medium heat or in the oven at 350ºF until warmed through. ## Frequently Asked Questions (FAQs) for Hawaiian BBQ Chicken: - Can I make Hawaiian BBQ Chicken in an air fryer? Yes, cook the chicken in an air fryer at 350ºF for 15-18 minutes, basting halfway through. - Can I use chicken breasts instead of thighs? Absolutely! Chicken breasts work well, but reduce the cooking time to prevent drying. - Is it necessary to use fresh pineapple? No, canned pineapple works perfectly. Just ensure it’s packed in juice, not syrup. - What sides pair well with Hawaiian BBQ Chicken? Rice, coleslaw, and grilled vegetables are excellent choices. ## Related Recipes for Hawaiian BBQ Lovers: - Ultimate Cowboy Casserole with Cornbread: A Hearty Meal This cowboy casserole is the perfect side dish to complement the sweet and savory flavors of Hawaiian BBQ Chicken. - Sausage Balls Recipe with Red Lobster Mix – Easy & Tasty Try these sausage balls for a delicious appetizer to start your Hawaiian BBQ feast! ## Conclusion: *This Hawaiian BBQ Chicken recipe is the perfect blend of tropical flavors and BBQ goodness. With its tender, juicy chicken, sweet pineapple, and a hint of spice, it’s sure to become a favorite at your family gatherings. Give it a try, and let us know how it turned out!* *Feel free to share your personal variations and any unique twists you’ve added in the comments below. Mahalo!* clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon ![](https://optimalrecipes.com/wp-content/uploads/2024/10/Hawaiian-BBQ-Chicken-Recipe.webp) ## Hawaiian BBQ Chicken Recipe – Sweet, Savory & Easy to Make No reviews - Author: Patri [Print Recipe](#) [Pin Recipe](https://www.pinterest.com/pin/create/bookmarklet/?url=%23) ### Description Welcome to a delightful culinary adventure featuring the vibrant flavors of Hawaiian BBQ Chicken! Whether you’re a seasoned grill master or a home cook looking for new inspirations, this recipe is perfect for you. The combination of sweet pineapple, tangy BBQ sauce, and savory chicken creates a burst of flavor that transports your taste buds to the tropical islands. ### Ingredients Scale 1x2x3x ## - 2 lb chicken thighs, boneless, skinless (breasts work as well) - 3 Tbsp fresh cilantro, chopped (for garnish) - 3 green onions, chopped (for garnish) - Marinade Ingredients: 20 oz can pineapple rings + ¾ cup of juice (fresh or canned) - ⅓ cup soy sauce, low sodium preferred - 1 Tbsp sesame oil - 2 cloves garlic, minced, or 1 tsp garlic powder - 1 Tbsp fresh ginger, minced - 3 Tbsp brown sugar - ⅓ cup ketchup - 2 tsp tomato paste - ½ tsp red pepper flakes - ½ tsp nutmeg - ¼ tsp chili powder *Optional Ingredients:* - Long grain white rice (to serve alongside) - Avocado slices (for added creaminess) ### Instructions ## ### Step 1: Prepare the Marinade Mix all the marinade ingredients in a bowl and whisk thoroughly. Set aside ½ of the marinade for basting and refrigerate. ### Step 2: Marinate the Chicken Pat the chicken dry, then place it in a large ziplock bag or deep bowl. Pour half of the marinade over the chicken, ensuring it’s well-coated. Let it marinate in the refrigerator for at least 20 minutes or up to 24 hours for a deeper flavor. ### Step 3: Preheat the Grill Heat your grill to medium-high heat. Brush and clean the grill grates before placing the chicken to prevent sticking. ### Step 4: Grill the Chicken Place the chicken on the grill, discarding the marinade in the bag. Grill for 8-10 minutes per side, turning occasionally, until the internal temperature reaches 165ºF. Baste with the reserved marinade during the last few minutes. ### Step 5: Grill the Pineapple Rings In the last 4 minutes of grilling, place the pineapple rings on the grill until they develop a nice caramelized char. ### Step 6: Serve and Enjoy Let the chicken rest for 5 minutes before serving. Garnish with fresh cilantro and green onions, and enjoy over a bed of white rice or with a side of avocado slices. ### Notes ## - Marinade Time: For the best flavor, marinate the chicken for at least 4 hours. Overnight marination yields the most tender and flavorful results. - Use Fresh Ingredients: Fresh pineapple and ginger elevate the flavors significantly. - Control the Heat: If you prefer a less spicy version, reduce or omit the red pepper flakes. ### Did you make this recipe? Share a photo and tag us — we can't wait to see what you've made! window.trCommon={"minRating":6,"ajaxurl":"https:\/\/optimalrecipes.com\/wp-admin\/admin-ajax.php","ratingNonce":"","postId":0}; --- **Source**: [Hawaiian BBQ Chicken Recipe - Sweet, Savory & Easy to Make](https://optimalrecipes.com/hawaiian-bbq-chicken-recipe-sweet-savory-easy-to-make/) **Site**: Optimal Recipes - https://optimalrecipes.com/ **Author**: Maria Jannet *If you cite this recipe, please link to: https://optimalrecipes.com/hawaiian-bbq-chicken-recipe-sweet-savory-easy-to-make/*