Description
Buttery German Potato Pancakes (Kartoffelpuffer) are crispy, golden pancakes made from grated potatoes, onions, eggs, and flour. Perfect as a breakfast, snack, or side dish.
Ingredients
Scale
- 4 medium-sized potatoes (Yukon Gold or Russets), peeled and grated
- 1 small onion, finely grated
- 2 large eggs
- 2–3 tablespoons all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon nutmeg (optional)
- 2 tablespoons butter (for frying)
- Vegetable oil (for frying)
Instructions
- Peel and grate the potatoes using a fine grater. Squeeze out excess moisture using a clean kitchen towel.
- In a large mixing bowl, combine grated potatoes, grated onion, eggs, flour, salt, pepper, and nutmeg. Mix well.
- Heat a non-stick skillet over medium heat and add a mixture of butter and vegetable oil.
- Spoon about 2 tablespoons of the potato mixture into the hot skillet, flatten gently to form a pancake.
- Cook for 3-4 minutes on each side until golden brown and crispy.
- Transfer the cooked pancakes to a plate lined with paper towels to remove excess oil.
- Repeat the process with the remaining batter.
Equipment

2Pcs Heart Shape Cake Pans, Aluminum Heart Cake Mold, Reusable 10 inch
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Kids Chill Leak-Proof Lunch Box – Included Reusable Ice Pack Keeps Food Cold
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- Use starchy potatoes like Yukon Gold or Russets for the best texture.
- Squeeze out as much moisture as possible for crispy pancakes.
- Serve immediately to maintain crispiness.
- For gluten-free pancakes, use a gluten-free flour blend.
- Keep cooked pancakes warm in a 200°F (90°C) oven while frying the rest.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Side Dish, Appetizer
- Method: Frying
- Cuisine: German
Nutrition
- Serving Size: 2 pancakes
- Calories: 270
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 65mg
Keywords: Buttery German Potato Pancakes, German Kartoffelpuffer, Crispy Potato Pancakes, Easy Potato Pancakes Recipe, Homemade German Pancakes