Description
Hello food lovers! Are you ready to transform your dinner game with a simple yet incredibly delicious recipe? Let’s talk about Garlic Bread Sloppy Joes – a dish that’s comforting, cheesy, and downright irresistible. Whether you’re looking for a quick meal for your family or a party crowd-pleaser, this recipe is your go-to solution. Stick with me, and I’ll guide you through this mouthwatering dinner delight step by step.
Ingredients
Scale
Bread:
- 1 loaf Italian bread
- ½ cup unsalted butter, softened
- 1 teaspoon garlic salt
Sloppy Joe:
- 1 pound ground beef
- ¼ cup yellow onion, chopped
- ½ teaspoon garlic powder
- 1 teaspoon yellow mustard
- ¾ cup ketchup
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- ½ cup water
Topping:
- 1 cup mozzarella cheese, shredded
- 1 cup sharp cheddar cheese, shredded
- Parsley, chopped (for garnish)
Instructions
Step1: Prepare the Bread
- Preheat your oven to 350°F. Line a baking sheet with parchment paper.
- Slice the Italian bread lengthwise into two halves and place them cut-side up on the baking sheet.
- In a small bowl, mix the softened butter with garlic salt. Spread the mixture evenly over the bread halves. Set them aside.
Step2: Cook the Sloppy Joe Filling
- In a medium nonstick skillet over medium heat, cook the ground beef and onions until the beef is browned and cooked through (approximately 8–10 minutes). Drain any excess grease.
- Add garlic powder, mustard, ketchup, kosher salt, black pepper, and water. Stir until everything is combined. Let the mixture simmer for 2–3 minutes.
Step3: Assemble and Bake
- Spoon the sloppy joe mixture evenly onto the prepared bread halves.
- Sprinkle the mozzarella and cheddar cheese on top.
- Bake in the preheated oven for 12–14 minutes or until the cheese is melted and bubbly.
Step4: Garnish and Serve
- Remove the bread from the oven and garnish with chopped parsley.
- Slice into pieces and serve warm.
Enjoy your cheesy, garlicky creation!
Equipment
2Pcs Heart Shape Cake Pans, Aluminum Heart Cake Mold, Reusable 10 inch
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Buy Now →Notes
- Use fresh, bakery-style bread for the best texture and flavor.
- Substitute ground beef with ground turkey or plant-based meat for a healthier or vegetarian option.
- Adjust the spice level by adding a pinch of cayenne pepper or red chili flakes to the filling.