Description
Welcome to a delightful and simple treat: Easy Coconut Condensed Milk Balls! This quick, no-bake recipe is perfect for those craving a sweet, tropical treat without much fuss. If you’re a fan of coconut desserts or looking for an effortless snack that brings a taste of the tropics, these coconut balls are sure to please. Let’s dive in and make these coconut condensed milk balls together!
Ingredients
- 2 cups shredded coconut (plus extra for coating): Desiccated coconut works best for an ideal texture.
- 1 cup sweetened condensed milk: Provides both sweetness and binding.
- 1 tsp vanilla extract: Adds a hint of warmth and flavor.
- Pinch of salt: Enhances the flavors and balances the sweetness.
Optional substitutions: If you’re lactose intolerant, try using coconut milk condensed milk for a dairy-free alternative.
Instructions
- Combine Ingredients
In a large bowl, mix the shredded coconut, sweetened condensed milk, vanilla extract, and salt. Stir until all the ingredients are evenly combined, creating a sticky mixture. - Form the Balls
Using your hands, take about a tablespoon of the mixture and roll it into a small ball, roughly 1 inch in diameter. If the mixture is too sticky, wet your hands slightly to prevent it from sticking. - Coat the Balls
Roll each ball in additional shredded coconut until it’s fully coated. This extra coconut adds a pleasant texture and makes each bite even more coconutty. - Chill the Balls
Place the coated coconut balls on a plate or baking sheet and refrigerate for at least 30 minutes. This helps the balls firm up and enhances the flavors. - Serve and Enjoy
Once chilled, serve your coconut condensed milk balls straight from the fridge. These treats are especially refreshing when cold and pair beautifully with a warm cup of tea or coffee.
Equipment
2Pcs Heart Shape Cake Pans, Aluminum Heart Cake Mold, Reusable 10 inch
Buy Now →Kids Chill Leak-Proof Lunch Box – Included Reusable Ice Pack Keeps Food Cold
Buy Now →Notes
- Use Fresh Coconut: For the best flavor, use freshly grated coconut, or check the date on packaged shredded coconut to ensure it’s fresh.
- Make it Crunchy: Add chopped nuts like almonds or pistachios for a bit of crunch.
- Customize the Coating: Besides shredded coconut, you can coat the balls in crushed nuts or even cocoa powder for a twist.