---
title: Cinnamon Sugar Cream Muffins Recipe | Heavenly Delight
url: https://optimalrecipes.com/cinnamon-sugar-cream-muffins-recipe-heavenly-delight/
author: Maria Jannet
published: 2024-08-02
updated: 2024-09-11
image: https://optimalrecipes.com/wp-content/uploads/2024/08/453779560_804727488497057_7600938389497474034_n.webp
categories: ["Breakfast", "Desserts &amp; Sweets"]
site: Optimal Recipes
---

# Cinnamon Sugar Cream Muffins Recipe | Heavenly Delight

> Hello lovely readers! Welcome back to another delightful recipe adventure. Today, we're diving into a treat that's sure to become a household favorite. Imagine biting into a warm, soft muffin with a delightful cinnamon-sugar swirl and a sweet, creamy glaze. Sounds heavenly, right? Let's get started! Introduction These Heavenly Cinnamon...

![Cinnamon Sugar Cream Muffins Recipe | Heavenly Delight](https://optimalrecipes.com/wp-content/uploads/2024/08/453779560_804727488497057_7600938389497474034_n.webp)

## Article

Hello lovely readers! Welcome back to another delightful recipe adventure. Today, we’re diving into a treat that’s sure to become a household favorite. Imagine biting into a warm, soft muffin with a delightful cinnamon-sugar swirl and a sweet, creamy glaze. Sounds heavenly, right? Let’s get started!

**Introduction**

These **Heavenly Cinnamon Sugar Cream Muffins** are not just any muffins; they are a perfect blend of flavors and textures that make them irresistible. With roots in classic American baking, these muffins bring the comforting flavors of cinnamon and sugar together in a way that’s both nostalgic and delightful. I remember the first time I made these muffins for a family brunch, and they disappeared within minutes! They are perfect for breakfast, brunch, or an afternoon snack with a cup of coffee.

**Ingredients**

### Gather Your Ingredients

To prepare this comforting recipe, you’ll need:

- 2 cups all-purpose flour

- 1 cup granulated sugar

- 1 tablespoon baking powder

- 1/2 teaspoon salt

- 1/2 cup unsalted butter, melted

- 2 large eggs

- 1 cup milk

- 1 teaspoon vanilla extract

- 1 cup sour cream

- 1/4 cup brown sugar

- 1 tablespoon ground cinnamon

- 1 cup powdered sugar

- 2 tablespoons milk

**How to Make Heavenly Cinnamon Sugar Cream Muffins**

### Step-by-Step Instructions

Follow these steps to create your own delicious **Heavenly Cinnamon Sugar Cream Muffins**:

- Preheat the oven to 375°F (190°C) and line a muffin tin with paper liners.

- In a large bowl, whisk together the flour, granulated sugar, baking powder, and salt.

- In a separate bowl, combine the melted butter, eggs, milk, and vanilla extract. Stir into the dry ingredients until just combined.

- Fold in the sour cream until the batter is smooth.

- In a small bowl, mix the brown sugar and cinnamon.

- Fill each muffin liner halfway with batter. Sprinkle the cinnamon-sugar mixture over the batter and then top with more batter until each liner is three-quarters full.

- Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.

- Allow the muffins to cool slightly. In a small bowl, whisk together the powdered sugar and 2 tablespoons of milk to create a glaze.

- Drizzle the glaze over the warm muffins and serve.

**Helpful Tips**

### Tips for Perfect Muffins

- Make sure not to overmix the batter to keep the muffins light and fluffy.

- Use room temperature ingredients for a smoother batter.

**Cooking Tips**

### Enhance Your Muffins

- For an extra burst of flavor, add a pinch of nutmeg to the cinnamon-sugar mixture.

- Using a cookie scoop to portion the batter ensures even-sized muffins.

**Serving Suggestions**

### How to Serve

- Pair these muffins with a fresh fruit salad for a balanced breakfast.

- Serve with a hot cup of coffee or a glass of cold milk.

**Nutritional Information**

### Health Benefits

These muffins are not only delicious but also provide a comforting treat that’s worth every calorie.

**Nutritional Information (per serving)**

- Calories: 280 kcal

- Carbohydrates: 38g

- Protein: 4g

- Fat: 12g

- Saturated Fat: 7g

- Polyunsaturated Fat: 0.5g

- Monounsaturated Fat: 3g

- Trans Fat: 0g

- Cholesterol: 55mg

- Sodium: 220mg

- Potassium: 80mg

- Fiber: 1g

- Sugar: 24g

- Vitamin A: 400 IU

- Vitamin C: 0mg

- Calcium: 100mg

- Iron: 1mg

**Storage and Leftovers**

### Keep Your Muffins Fresh

**Refrigerate:** Store the muffins in an airtight container in the refrigerator for up to a week. **Reheat:** To enjoy them warm, reheat in the microwave for about 15-20 seconds.

**Frequently Asked Questions (FAQs)**

### Common Questions

**Q: Can I use whole wheat flour instead of all-purpose flour?** A: Yes, but the texture will be denser. You might need to adjust the liquid ingredients slightly.

**Q: What can I use as a substitute for sour cream?** A: Greek yogurt is a great substitute for sour cream in this recipe.

**Q: How can I prevent the muffins from sticking to the liners?** A: Use high-quality paper liners or silicone liners, and lightly spray them with cooking spray before filling with batter.

**Related Recipes**

- Irresistible Summer Peach Cake Recipe – Perfect Summer Treat

- Ravioli with Tomatoes, Asparagus, Garlic, and Herbs Recipe

**Conclusion**

I hope you enjoy making and eating these **Heavenly Cinnamon Sugar Cream Muffins** as much as I do. They’re a perfect treat for any occasion, and I’m sure they’ll become a favorite in your household too. Don’t forget to leave your feedback and share your own variations or experiences with making these muffins. Happy baking!

	

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## Cinnamon Sugar Cream Muffins Recipe | Heavenly Delight

	
 
 No reviews

 
 
 

 
- Author: Maria
 

 
	

 
 
 
[Print Recipe](#)
 
 
 
[Pin Recipe](https://www.pinterest.com/pin/create/bookmarklet/?url=%23)

 
 
	
 
 

### Description

 
 Hello lovely readers! Welcome back to another delightful recipe adventure. Today, we’re diving into a treat that’s sure to become a household favorite. Imagine biting into a warm, soft muffin with a delightful cinnamon-sugar swirl and a sweet, creamy glaze. Sounds heavenly, right? Let’s get started!

 

 
 
	
 
	
 
 
 
 

### Ingredients

 
 
 
 Scale
 1x2x3x 
 
 
 
 

- 2 cups all-purpose flour

- 1 cup granulated sugar

- 1 tablespoon baking powder

- 1/2 teaspoon salt

- 1/2 cup unsalted butter, melted

- 2 large eggs

- 1 cup milk

- 1 teaspoon vanilla extract

- 1 cup sour cream

- 1/4 cup brown sugar

- 1 tablespoon ground cinnamon

- 1 cup powdered sugar

- 2 tablespoons milk

 
 
	
 
	
 
 
 

### Instructions

 
 
 

- Preheat the oven to 375°F (190°C) and line a muffin tin with paper liners.

- In a large bowl, whisk together the flour, granulated sugar, baking powder, and salt.

- In a separate bowl, combine the melted butter, eggs, milk, and vanilla extract. Stir into the dry ingredients until just combined.

- Fold in the sour cream until the batter is smooth.

- In a small bowl, mix the brown sugar and cinnamon.

- Fill each muffin liner halfway with batter. Sprinkle the cinnamon-sugar mixture over the batter and then top with more batter until each liner is three-quarters full.

- Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.

- Allow the muffins to cool slightly. In a small bowl, whisk together the powdered sugar and 2 tablespoons of milk to create a glaze.

- Drizzle the glaze over the warm muffins and serve.

 
	
	
	
 
	
 
 

### Notes

 
 

- Make sure not to overmix the batter to keep the muffins light and fluffy.

- Use room temperature ingredients for a smoother batter.

 
 
	
	
	
	
	
	
	
 
 
 
 

### Did you make this recipe?

 Share a photo and tag us — we can't wait to see what you've made!

 
 
	

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---

**Source**: [Cinnamon Sugar Cream Muffins Recipe | Heavenly Delight](https://optimalrecipes.com/cinnamon-sugar-cream-muffins-recipe-heavenly-delight/)
**Site**: Optimal Recipes - https://optimalrecipes.com/
**Author**: Maria Jannet
**Last updated**: 2024-09-11

*If you cite this recipe, please link to: https://optimalrecipes.com/cinnamon-sugar-cream-muffins-recipe-heavenly-delight/*
