Description
Welcome, food lovers! Are you searching for a delightful, easy-to-make dish that combines sweet, savory, and nutty flavors? Let me introduce you to the Chicken Pecan Cranberry Salad on Apple Slices – a fresh twist on traditional salads. Whether you’re hosting a brunch or simply craving a healthy snack, this recipe is sure to satisfy your taste buds.
Ingredients
- 2 large apples, halved and cored
- 2 cups cooked chicken, shredded
- 1/4 cup mayonnaise
- 1/4 cup Greek yogurt
- 1/2 cup chopped pecans
- 1/4 cup dried cranberries
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon Dijon mustard
- 1 teaspoon honey
- Salt and pepper to taste
- Lettuce leaves for garnish
Feel free to customize with alternatives like walnuts instead of pecans or a plant-based yogurt for a dairy-free version.
Instructions
Step 1: Create the Dressing
In a large bowl, mix together the mayonnaise, Greek yogurt, Dijon mustard, honey, salt, and pepper. This creamy base will bind all the flavors together.
Step 2: Combine the Ingredients
Add the shredded chicken, chopped pecans, dried cranberries, and fresh parsley to the bowl. Stir well, ensuring everything is evenly coated with the dressing.
Step 3: Prepare the Apple Slices
Halve and core the apples. Place a fresh lettuce leaf on top of each apple half for an elegant base.
Step 4: Assemble the Salad
Scoop the chicken salad mixture onto each apple half. Divide it evenly to create individual servings.
Step 5: Serve or Refrigerate
Serve immediately for the freshest taste, or refrigerate until ready to enjoy.
Equipment
2Pcs Heart Shape Cake Pans, Aluminum Heart Cake Mold, Reusable 10 inch
Buy Now →
Kids Chill Leak-Proof Lunch Box – Included Reusable Ice Pack Keeps Food Cold
Buy Now →Notes
- Use fresh apples like Honeycrisp or Fuji for maximum sweetness and crunch.
- Substitute dried cherries or raisins for cranberries if desired.
- Chill the salad for 15 minutes before serving to enhance the flavors.