---
title: Cheesy Pepperoni Potato Casserole – Easy Dinner Recipe
url: https://optimalrecipes.com/cheesy-pepperoni-potato-casserole-easy-dinner-recipe/
author: Patricia Jannet
published: 2025-01-26
updated: 2025-01-26
image: https://optimalrecipes.com/wp-content/uploads/2025/01/Cheesy-Pepperoni-Potato-Casserole-recipe-1.webp
categories: ["Dinner Ideas"]
site: Optimal Recipes
---

# Cheesy Pepperoni Potato Casserole – Easy Dinner Recipe

> If you're in search of an simple, cozy and cheesy dish this cheesey pepperoni potato casserole is the perfect dish. It's an easy one-pan recipe that is packed with the delicious flavor of marinara sauce, melty cheese, crisp pepperoni, and soft Gnocchi. This dish is a blend combination of both pasta and pizza flavours which makes it popular with children...

![Cheesy Pepperoni Potato Casserole – Easy Dinner Recipe](https://optimalrecipes.com/wp-content/uploads/2025/01/Cheesy-Pepperoni-Potato-Casserole-recipe-1.webp)

## Article

If you’re in search of an **simple, cozy and cheesy dish** this **cheesey pepperoni potato casserole** is the perfect dish. It’s an easy **one-pan recipe** that is packed with the delicious flavor of marinara sauce, melty cheese, crisp pepperoni, and soft Gnocchi. This dish is a blend combination of **both pasta and pizza flavours** which makes it popular with children as well as adults.

Let’s get started on this **simple-to-make, super-cheesy and tasty baking recipe for casserole**!

## Ingredients for Cheesy Pepperoni Potato Casserole

You’ll require the following **basic pantry items**:

### Main Ingredients

- 1 lb (450g) potato gnocchi

- 2 cups marinara sauce

- 1 1/2 cups shredded mozzarella cheese

- 1 cup of grated Parmesan cheese

- 12-15 pepperoni slices

- 1/2 cup of black olives

- 1 Tablespoon olive oil

### Seasonings & Garnish

- 1 teaspoon of dried oregano

- 1 teaspoon of garlic powder

- 1/4 teaspoon, red pepper flake (optional to add spice)

- The fresh leaves of basil (for decoration)

### Optional Substitutions

- Make use of cauliflower Gnocchi to make an alternative that is low in carbs.

- Switch out pepperoni in exchange in exchange for prepared Italian meat as well as mushrooms.

- Try using a vodka sauce instead of marinara to give an extra creamy flavor.

## How to Make Cheesy Pepperoni Potato Casserole – Step by Step

### Step1: Preheat & Prep

The oven should be preheated to **350degF (190degC)**.

### Step2: Cook the Gnocchi

Prepare the large **saucepan of salted and salted water a simmer** then cook the **Gnocchi** in accordance with the instructions on the package. Rinse and put aside.

### Step3: Saute the Gnocchi

Cook **1 tablespoon olive oil** in a skillet that is oven-safe on **moderate temperature**. Add the gnocchi that have been cooked and cook for **about 2 minutes** until they begin to turn **lightly golden**.

### Step4: Add Marinara & Cheese

Serve **2 cups of the marinara** on the gnocchi and stir to coat. Sprinkle **half from the mozzarella** and the entire **Parmesan cheese** on top.

### Step5: Layer the Toppings

Place your **pieces of pepperoni** and **black olives cut into slices** over the top. Then add on the **remainder of mozzarella cheese** all over everything.

### Step6: Season & Bake

Sprinkle with **oregano along with garlic powder and red pepper sprinkled with red pepper flakes and garlic powder** to enhance the flavor. Place the pan in the **baking oven** to bake **about 15 minutes** until you’re sure that the **the cheese has melted and is golden**.

### Step7: Garnish & Serve

Remove the pan from the oven, and **decorate with the fresh leaves of basil**. Serve hot and take your time!

## Helpful Tips for Cheesy Pepperoni Potato Casserole

- Crispier pepperoni? Broil the casserole for the final 2 to 3 minutes to create a crisp topping.

- Are you looking for something to be extra smooth? Add 1/2 cup of heavy cream or ricotta in the marinara sauce.

- Do not eat gnocchi that is soggy by sautéing them prior to making the sauce.

## Cooking Tips for the Best Cheesy Pepperoni Potato Casserole

### Best Cheese to Use

- Mozzarella: For the classic gooey, stretchy melt.

- Parmesan Gives it a sharp salty kick.

- Cheddar To give a better flavor, more rich.

### Equipment Needed

- Oven-safe skillet (or a casserole dish).

- Big pot to boil Gnocchi.

- Cheese grated for cheese freshly shredded (melts better than already shredded! ).

## Serving Suggestions for Cheesy Pepperoni Potato Casserole

Enjoy this **delicious casserole** with:

- Garlic Bread as well as the buttery bread sticks.

- Caesar salad for a fresh, crunchy contrast.

- Red wine, a glass such as Chianti as well as Cabernet Sauvignon.

## Nutritional Information

The dish tastes **rich and delicious, yet satisfying**. Here’s the **nutrition breakdown for each serving**:

**Calories:** 380 kcal

**Carbohydrates:** 45g

**Protein:** 15g

**Fats:** 15g

**Saturated Fat:** 7g

**Fiber:** 3g

*Note: The values could differ depending on the ingredients brands and the size of portions.*

## Storage and Leftovers for Cheesy Pepperoni Potato Casserole

### How to Store:

- Refrigerator Keep in airtight containers for upto three days.

- Freezer You can freeze it within an closed container for up to 2 months.

### How to Reheat:

- Oven Heat at 350 °F (175degC) for 10 to 15 minutes.

- Microwaves: Heat in intervals of 30 seconds until heated through.

## Frequently Asked Questions (FAQs) for Cheesy Pepperoni Potato Casserole

### 1. Do I have to make this in advance?

Yes! You can prepare your recipe **for up to one day before** to chill it, and bake when it is ready.

### 2. What can I do with a different type of pasta in place of Gnocchi?

Absolutely! **Penne and rigatoni or fusilli** are all great choices for this dish.

### 3. Does this dish have a spicy flavor?

Its **red pepper flake** give a little hot flavor, but you are able to remove them to get an **less spicy taste**.

### 4. Can I make this vegetarian?

Yes! Simply **remove that pepperoni** or substitute it for **bell peppers, mushrooms or even spinach**.

## Related Recipes for Cheesy Comfort Food Lovers

If you’re a fan of **delicious casseroles with a cheesy flavor** then check out these recipes that are similar:

- Cheesy Beef and Bowtie Pasta – Easy Family Dinner Recipe

- Cheesy Sausage and Egg Wraps – Easy Breakfast Recipe

## Conclusion

It’s a great recipe for a potluck. **Cheesey Casserole with Potatoes** is an **simple, quick and extremely comforting dish** that combines all the great **the pizza as well as pasta**. It doesn’t matter if you’re cooking it to serve for an evening meal, a **night-time dinner** or it’s for a **potluck** or simply needing something sweet and delicious the dish is an absolute success.

### Do you have the recipe?

Tell us in the comments below how it came out! Don’t forget to submit your **personal variations** and include us on social media.

Enjoy your delicious, cheesy casserole!

	

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## Cheesy Pepperoni Potato Casserole – Easy Dinner Recipe

	
 
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- Author: Patricia
 

 
	

 
 
 
[Print Recipe](#)
 
 
 
[Pin Recipe](https://www.pinterest.com/pin/create/bookmarklet/?url=%23)

 
 
	
 
 

### Description

 
 If you’re looking for a **quick, comforting, and cheesy casserole**, this **Cheesy Pepperoni Potato Casserole** is the perfect meal. It’s a **one-pan dish** packed with the rich flavors of marinara sauce, melted cheese, crispy pepperoni, and tender gnocchi. This dish combines the best of **pizza and pasta flavors**, making it a hit for both kids and adults.

Let’s dive into this **easy-to-make, ultra-cheesy, and satisfying casserole recipe**!

 
 
	
 
	
 
 
 
 

### Ingredients

 
 
 
 Scale
 1x2x3x 
 
 
 
 

### Main Ingredients

- 1 lb (450g) potato gnocchi

- 2 cups marinara sauce

- 1 ½ cups shredded mozzarella cheese

- ¼ cup grated Parmesan cheese

- 12–15 pepperoni slices

- ½ cup sliced black olives

- 1 tablespoon olive oil

### Seasonings & Garnish

- ½ teaspoon dried oregano

- ¼ teaspoon garlic powder

- ¼ teaspoon red pepper flakes (optional, for spice)

- Fresh basil leaves (for garnish)

### Optional Substitutions

- Use cauliflower gnocchi for a low-carb version.

- Swap pepperoni for cooked Italian sausage or mushrooms.

- Try a vodka sauce instead of marinara for a creamy twist.

 
 
	
 
	
 
 
 

### Instructions

 
 
 

### Step1: Preheat & Prep

Preheat your oven to **375°F (190°C)**.

### Step2: Cook the Gnocchi

Bring a large **pot of salted water to a boil** and cook the **gnocchi** according to the package instructions. Drain and set aside.

### Step3: Sauté the Gnocchi

Heat **1 tablespoon of olive oil** in an oven-safe skillet over **medium heat**. Add the cooked gnocchi and sauté for **2-3 minutes** until they turn **slightly golden**.

### Step4: Add Marinara & Cheese

Pour **2 cups of marinara sauce** over the gnocchi, stirring gently to coat. Sprinkle **½ of the mozzarella cheese** and all of the **Parmesan cheese** over the top.

### Step5: Layer the Toppings

Arrange the **pepperoni slices** and **sliced black olives** on top. Then, sprinkle the **remaining mozzarella cheese** evenly over everything.

### Step6: Season & Bake

Sprinkle **oregano, garlic powder, and red pepper flakes** for added flavor. Transfer the skillet to the **oven** and bake for **15-20 minutes**, until the **cheese is bubbly and golden brown**.

### Step7: Garnish & Serve

Remove from the oven and **garnish with fresh basil leaves**. Serve hot and enjoy!

 
	
	
	
 
	
 
 

### Notes

 
 

- Crispier Pepperoni? Broil the casserole for the last 2-3 minutes for a crispy topping.

- Want it extra creamy? Add ½ cup of ricotta or heavy cream to the marinara sauce.

- Avoid soggy gnocchi by sautéing them before adding the sauce.

 
 
	
	
	
	
	
	
	
 
 
 
 

### Did you make this recipe?

 Share a photo and tag us — we can't wait to see what you've made!

 
 
	

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---

**Source**: [Cheesy Pepperoni Potato Casserole – Easy Dinner Recipe](https://optimalrecipes.com/cheesy-pepperoni-potato-casserole-easy-dinner-recipe/)
**Site**: Optimal Recipes - https://optimalrecipes.com/
**Author**: Patricia Jannet

*If you cite this recipe, please link to: https://optimalrecipes.com/cheesy-pepperoni-potato-casserole-easy-dinner-recipe/*
