Description
Hello, food lovers! If you’re looking for a hearty, comforting meal that will please the entire family, you’re in the right place. Today, we’re diving into a delicious and creamy Cheesy Chicken Spaghetti Delight. This recipe is perfect for those who enjoy a rich and satisfying dish with a hint of spice, all while being super easy to make in the crockpot. Let’s get cooking!
Ingredients
Scale
- 3 chicken breasts
- 1 (10 oz.) can diced tomatoes with green chiles
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1/2 onion, diced
- 2 tsp minced garlic
- 2 tsp Italian seasoning
- 4 oz cream cheese, diced
- 2 cups shredded cheddar cheese
- 1 package (16 oz.) spaghetti
Instructions
- Prepare the Crock Pot:
Place the chicken breasts, diced tomatoes with green chiles, cream of chicken soup, cream of mushroom soup, diced onion, minced garlic, and Italian seasoning into the crockpot. - Cooking Time:
Cover and set the crockpot to cook on high for 3-4 hours or on low for 6-8 hours. - Shred the Chicken:
Once cooked, remove the chicken breasts from the crockpot. Shred them using two forks and return the shredded chicken to the pot. - Add Cheeses:
Add the diced cream cheese and shredded cheddar cheese to the crockpot. Stir well to combine. - Melt the Cheese:
Cover and cook on low for an additional 20-30 minutes, or until the cheese is fully melted and mixed into the sauce. - Cook Spaghetti:
While the cheese is melting, cook the spaghetti in a separate pot according to the package instructions until al dente. Drain and set aside. - Combine and Serve:
Stir the cooked spaghetti into the cheesy chicken mixture in the crockpot until everything is well combined. Serve hot and enjoy this creamy, cheesy comfort dish!
Equipment
2Pcs Heart Shape Cake Pans, Aluminum Heart Cake Mold, Reusable 10 inch
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- Use Pre-Cooked Chicken: If you’re short on time, you can use rotisserie chicken instead of raw chicken breasts. Simply shred and add it to the crockpot with the other ingredients for a quicker meal.
- Add Some Heat: For an extra kick, consider adding a dash of cayenne pepper or hot sauce to the mix.