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Beefy Cheesy Fries Burrito - Loaded Flavorful Wrap

Beefy Cheesy Fries Burrito – Loaded Flavorful Wrap


Description

Hello, food lovers! If you’re a fan of loaded burritos and crave the irresistible combination of cheesy beef and crispy fries, you’re in for a treat. Today, we’re bringing you a delicious recipe for the ultimate Beefy Cheesy Fries Burrito – a Loaded Cheesy Beef and Fries Wrap that’s packed with flavor, texture, and pure comfort. Whether you’re looking for a quick weeknight dinner or a weekend indulgence, this recipe will satisfy your cravings. Dive into this cozy creation and experience why it’s a must-try for all burrito lovers!


Ingredients

Scale
  • 1 lb ground beef
  • 1/2 cup diced onions
  • 1/2 cup diced tomatoes
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 2 large burrito tortillas
  • 1 cup frozen fries
  • 1/4 cup sour cream
  • 1/4 cup salsa (optional)
  • Salt and pepper to taste
  • 1 tbsp olive oil

Optional Substitutions:

  • For a dairy-free version, try using a dairy-free cheese alternative.
  • Substitute ground turkey for a leaner option, or use a plant-based ground meat for a vegetarian version.

Instructions

Step 1: Prepare the Beef Filling

Start by heating the olive oil in a large skillet over medium heat. Once the oil is hot, add diced onions and cook them until they’re translucent and softened.

Step 2: Cook the Beef

Add the ground beef to the skillet with the onions. Cook it thoroughly, breaking it up with a spatula, until it’s evenly browned. Season with salt and pepper to taste for a balanced, savory flavor.

Step 3: Add the Tomatoes

Once the beef is fully cooked, stir in the diced tomatoes. Let them cook for another 2-3 minutes until they soften and incorporate into the beef mixture. This will add a slight juiciness and extra flavor.

Step 4: Prepare the Fries

While the beef is cooking, prepare the frozen fries according to the package instructions. You can cook them in the oven or an air fryer to get them extra crispy.

Step 5: Assemble the Burrito

Lay a large burrito tortilla on a flat surface. Add a generous portion of the beef mixture in the center, followed by a handful of crispy fries, shredded cheddar, and mozzarella cheese.

Step 6: Fold and Cook the Burrito

Fold the tortilla around the filling to form a burrito. Place the burrito seam-side down in a skillet over medium heat. Cook each side until the tortilla is golden brown, and the cheese inside is melted.

Step 7: Serve with Toppings

Serve your Beefy Cheesy Fries Burrito with a side of sour cream and salsa for dipping, and enjoy!

Notes

  • Use Fresh Ingredients: Fresh onions and tomatoes bring an extra depth of flavor to the filling.
  • Adjust Seasoning: Add a pinch of chili powder or paprika for a slight kick.
  • Wrap It Right: Ensure you fold the burrito tightly to prevent filling from spilling out during cooking.