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Balsamic Pear and Cranberry Salad Recipe | Healthy Recipes

Balsamic Pear and Cranberry Salad Recipe | Healthy Recipes

Description

Hello, salad enthusiasts and flavor adventurers! If you’re seeking a delicious yet elegant dish to elevate your mealtime, look no further than this Balsamic Pear and Cranberry Salad recipe. Bursting with the sweetness of ripe pears, the tang of dried cranberries, and the creamy richness of goat cheese, this salad is a celebration of fall flavors. Let’s dive in and discover how this simple dish can transform your table.

Ingredients

Scale
  • 2 ripe pears, thinly sliced (choose Bartlett or Anjou for the best flavor)
  • 4 cups mixed greens, such as arugula, spinach, or a spring mix
  • 1/2 cup dried cranberries
  • 1/4 cup crumbled goat cheese (substitute with feta for a tangier taste or omit for a dairy-free option)
  • 1/4 cup chopped walnuts or pecans, toasted for added crunch
  • 3 tablespoons balsamic glaze (available in most stores or easily made at home)
  • 2 tablespoons extra virgin olive oil
  • Salt and freshly ground pepper, to taste

Optional Substitutions:

  • Swap walnuts for sunflower seeds for a nut-free option.
  • Use maple syrup instead of balsamic glaze for a sweeter twist.

Instructions

Step 1: Prepare the Base

Start by arranging the mixed greens on a large serving platter or individual plates. Ensure the greens are fresh and crisp for the best flavor.

Step 2: Slice the Pears

Thinly slice the ripe pears. To prevent browning, you can toss them in a bit of lemon juice before adding them to the salad.

Step 3: Assemble the Ingredients

Evenly distribute the pear slices over the greens. Sprinkle the dried cranberries, crumbled goat cheese, and toasted walnuts on top.

Step 4: Drizzle and Season

Drizzle the salad with extra virgin olive oil and balsamic glaze. Add a light sprinkle of salt and freshly ground pepper for seasoning.

Step 5: Serve and Enjoy

Serve immediately to maintain the crispness of the greens and freshness of the pears. Enjoy this elegant dish as a starter or a standalone meal!

Equipment

Notes

  • Choose the Right Pears: Select pears that are ripe but firm to ensure they hold their shape.
  • Toast Your Nuts: Toasting walnuts or pecans enhances their flavor and adds a delightful crunch.
  • Layer with Care: For the best presentation, arrange ingredients thoughtfully rather than tossing them.

Find it online: https://optimalrecipes.com/balsamic-pear-and-cranberry-salad-recipe-healthy-recipes/